Delicious and fresh food every time! Kind and swift service. Love Dragon's Spring!
Tonight was my first time at this restaurant. I went here based on their reviews...reviews were right...Best food ever. Service was great and the food was amazing. The restaurant was so clean and to be honest best food ever and great service and definitely I will go back. Also the customers that came in to the restaurant staff knew them by name...tells you alotFive star restaurant.
I really like Chinese food, ive been eating at the same one for about 45 years until they went out of business during the covid pandemic. It took me a while to find one that compares, this one not only compared but exceeded my expectations. It's a little more expensive but you also get bigger portions. It's one of the sort of places that you could order 3-4 different items and feed a whole family and then have leftovers ? ? ? ?
Literally the best Chinese restaurant I’ve ever been to.
Finally tried the food here. It was quite disappointing. Ordered the mushrooms with snow peas and there were hardly any mushrooms. Ordered the combo chow mein and there was very little protein ie. shrimp, chicken, beef. Mongolian beef was tasty but had very little beef but a ton of onions. And as others have mentioned, their prices are high.
Pot stickers superb.... Mooshi Pork. Sensational....and delicate ....house rice perfectly cooked....Dragon Spring got it right each and every time.....thx ...
Good food. Plates are not very big.
Love it. Delicious, consistent, fresh.
We have eaten here 3 times, and have enjoyed every meal. As far as I can tell Dragon's Spring is family owned and operated, and we have been warmly greeted every time we've eaten there. The menu is quite extensive, with all the traditional quality Chinese restaurant favorites, as well a quite a few less common dishes. They use a lot of fresh tasting vegetables, and my impression is that most dishes are prepared to order. My only small complaint is that we have ordered several of the dishes marked on the menu with a chili pepper, and even specified that we are happy to have the dish prepared spicy, and have yet to have a dish come with any significant heat at all. I can understand being cautious with the amount of heat, but if a customer tells you "You can make it spicy", take their word for it. So far we have tried the twice-cooked pork, spicy basil chicken, spicy cilantro pork, crispy chicken, and Dragon's Spring Special Duck, and enjoyed them all. With so many items on the menu, we will certainly be regular visitors.
Good doesn't disappoint!! We've rain there twice now and the food was delishhhh!!