Bon Appétit Management Company

100 Hamilton Ave #400, Palo Alto - 94301
15 reviews
Caterers
(650) 798-8000

They cut corners everywhere they can with serving food, and also violate health violations left and right. The charge ridiculous amounts of money for low quality and small portions. Any student forced to eat Bon Appetit food is unhappy, and rightfully so. Worst part of my college experience was food from Bon Appetit! DO NOT SIGN A CONTRACT WITH THIS COMPANY!

Nice Place!!!

ngabi tain deh

Worst company I've worked for. Make sure you know your rights because the management will try to take advantage of you once you become injured. They will still make you work while you're in pain and expect you to take pain pills. I had to get injury attorney since I was getting harassed by the supervisor and treated like trash. They were saying I won't be able to work for them again. Haha! I don't plan on working for a company again that tries to take advantage of injured workers! When I got on modified duty, the supervisor was rushing me to get a date on when I would be off modified duty and I told her to talk to my attorney about it. They would try to intimidate you by saying it will count as a walk out or an occurrence but it was my right to leave work since I was in pain. I'm happy I don't work for them anymore and good thing I got an attorney. Don't become a dishwasher because chances are, you will be left alone with no help even when you ask for it but whenever there's another employee doing it, they demand your help which isn't right. Don't sign your rights away either because that's what they want you to do.

Worst company I've worked for. Make sure you know your rights because the management will try to take advantage of you once you become injured. They will still make you work while you're in pain and expect you to take pain pills. I had to get injury attorney since I was getting harassed by the supervisor and treated like trash. They were saying I won't be able to work for them again. Haha! I don't plan on working for a company again that tries to take advantage of injured workers! When I got on modified duty, the supervisor was rushing me to get a date on when I would be off modified duty and I told her to talk to my attorney about it. They would try to intimidate you by saying it will count as a walk out or an occurrence but it was my right to leave work since I was in pain. I'm happy I don't work for them anymore and good thing I got an attorney. Don't become a dishwasher because chances are, you will be left alone with no help even when you ask for it but whenever there's another employee doing it, they demand your help which isn't right. Don't sign your rights away either because that's what they want you to do.

Very Disrespectful Interview Process. Had a 3rd round interview for a Chef Manager position in Broomfield CO in March 2019. Up until that point I was very impressed with the overall concept and company. But the individual who popped into my 3rd round interview started asking me personal questions about my hobbies, family dynamic and lifestyle. He proceeded to tell me I was too overweight and not in shape enough to work for BA. And that I didn’t go to enough nice restaurants to keep up with food trends. That my 17 years cooking professionally and great resume we’re not enough. Never been so disrespected for being judged on my physical appearance. Good luck hiring well rounded chefs with that type of interview process.

Very Disrespectful Interview Process. Had a 3rd round interview for a Chef Manager position in Broomfield CO in March 2019. Up until that point I was very impressed with the overall concept and company. But the individual who popped into my 3rd round interview started asking me personal questions about my hobbies, family dynamic and lifestyle. He proceeded to tell me I was too overweight and not in shape enough to work for BA. And that I didn’t go to enough nice restaurants to keep up with food trends. That my 17 years cooking professionally and great resume we’re not enough. Never been so disrespected for being judged on my physical appearance. Good luck hiring well rounded chefs with that type of interview process.