Love the sushi and boba mango drink you can get triplw mango boba to add the ice cream and real mango on top or just regular choice.
one poke bowl in an empty restaurant took 25 minutes to make and they made our drink wrong. abysmal service from the servers and chefs, and the food wasn’t even fresh by the time we got it. super disappointed.
The most expensive sushi I have ever had. But on top of the high price, very small portions. I left hungry after spending $50.
Island Boba was fantastic. We hadn't gone do sushi in a good long while and this was fantastic. We sat at the bar and for a few minutes were the only guests dining in. We got a Philly roll and a rainbow roll to start, miso soup, and coke in the can. Partner was craving one more roll to split and wanted something a little more specific and the sushi chef made us a customized version of their crunch roll. The last roll was a little pricy but overall very good quality for the money spent. Will return soon!
Just spent my whole lunch waiting for my poke bowl to be made. I have to be back at work in about 5 mins and they’re barely assembling it. I understand the whole world is short staffed but this is a long wait for a poke bowl
We ordered a poke, and a Rainbow roll. Both were excellent. The quality of seaweed salad and wasabi were also spot on, and we thoroughly enjoyed the food. Will return.
Highly recommend coming here! Lots of selections on Bobas, shakes, and smoothies. They have every flavour available plus fruit, popping jellies, and pearls. The owner was very nice. We also tried the poke bowl and it was delicious!!! Packed with smoked Salman and tuna. So good!!!!
The food is mediocre, the poke bowls are way overpriced for the quality of the ingredients or the sauces, the staff doesn't seem to know what is in their menu items and the service was absolutely horrible.
Tried this place bc it was close to our hotel and it did not disappoint!Went around 1:30, after the rush, and was seated right away. Options for seating include: sushi bar, inside table, or outside under bistro umbrellas.Ordered poke bowl, dragon roll, spicy tuna and Thai iced tea.DIY poke bowl: pick a base, 3 protiens, then up to 5 toppings, and 2 sauces. I went with rice base, tuna, salmon, unagi (eel). Added edamame, crispy garlic, Seaweed salad, green onions. Sauce automatically comes to the the side and I went with the eel sauce (sweet & tangy) then creamy sesame. Mixed them both together! Delicious.Dragon Roll: XL roll filled with a creamy crab salad mix. Topped with a generous amount of Avocado and BBQ eel. The single peices were so large I struggled to get them in one bite!Spicy Tuna Roll: definitely has a kick to it! Usually when I get spicy tuna, it's very mild, with less kick then paperback cheese. This is actually spicy. Balanced with fresh cucumber and green sprouts for a touch of crunch.Thai Iced Tea: nice mix if sweet and Thai tea flavor. Helped cool off my mouth aftertaste spicy tuna Roll bites.
Traveling from Northern California, we thought Poke Bowl in Concord couldn't be beat. Then we discovered this place in Palm Desert, California. This place is now the champ. Usually at poke places, you need to watch them make it and instruct along the way. Here, I simply marked my ingredients...Rice base2x Spicy Crab1x Unagi2x Corn3x Seaweed Salad1x Spicy Mayo1x Unagi SaucePerfect bowl. Best ever!!!