Ate here on 7.22.2022 Friday night. Great Korean fried chicken and pork katsu. The corn cheese dumplings were tasty appetizers as well.
You can't go wrong here. Everything is absolutely delicious and fresh, and their portions are generous. My go-to comfort food!
This is hands down one of the best fried chicken spots in town. Prepare to get your eardrums blasted with k pop while you eat radishes waiting for your incredible garlic soy fried chicken. This place is no joke and I’ve been going here for a long time. You have to try this place at least once!
Crispy fried chicken was so scrumptious! 5000 stars yes!
Sooooooo good! Soy and ginger chicken is so tasty and plenty enough to share! Kim chi fried rice is to die for.
Awesome chicken, 10 years strong.Go support, they’re def slow these days during pandemic. Food still bomb by the Aunties. ?
Delicious fried chicken and budae jjigae/army stew! We got the soy garlic and yangnyeom sauce (sweet and spicy) for the chicken. Both were great.
If you want good Korean fried chicken, this is the spot. But trying to order recently has been a serious headache.First, their online presence is a mess. They don't seem to have their own website, so you have all of the 3rd parties listing them, but the accuracy is suspect.I've tried ordering through GrubHub/Seamless twice now, and both times been billed and waited for my pickup time, only to show up to the restaurant and find it closed.I've tried calling and ordering before, but most of the time it seems to just go to voicemail.Basically, if you drive past and see them open, go get some chicken. It's excellent and I'm never disappointed with the flavor. But for delivery or pickup, order at your own risk.OB Town, tell me if there's a secret to ordering some chicken for pickup! I don't want to get so jaded that I never come back.
Really good food! The owner was very sweet. The price was worth it cause it is a lot of food for I thought for one person but it's more of a shared meal. I really liked the tofu kimchee and also the gan jang chicken. I am hoping to get to try more dishes and it would be fun to go eat at the restaurant since I only ordered for the first time takeout.
One of the more disappointing Korean restaurants in Oakland. Disclaimer: We did not try any of the fried chicken, which seems to be their specialty. Serves almost no banchan side dishes with their korean bbq except for one bowl of pickled radish and a slaw. Bulgogi tasted like cooking oil with very little flavor otherwise. Corn and cheese was good. Kimchijeon was decent but oily and overpriced. Zero atmosphere. Not a great experience for the price. Their fried chicken dishes looked good, but look elsewhere for more traditional korean bbq.