Worst carne asada ive tasted..This is after i took off a bunch of sour off my plate..and the bit of guac lol save your money.
Tamales are really gross, the Rajas are gross and stiff, NOT RECOMENDED keep your money in your pocket!!!
The flavors of their house salsas are delicious and unique. The mole I can probably eat it alone it's that flavorful.Chile relleno severed hot. The egg light and fluffy the red sauce on top was delectable, but see for yourselves.
This is one of the best hole in the wall restaurants here in the Valley. Authentic food. Very -very delicious. Best empanadas ! Great Menu ! Reasonable prices !
Love this place. Kind of unusual Mexican dishes, excellent prep and presentation. The ambience is nothing exciting, but the food is worth finding. My only gripe was their refusal to give me tap water.
I don't recommend the chicken enchiladas, I thought it would be shredded chicken but it was chicken chunks and dry. I expected juicy smothered enchiladas. I will try the cochinita pibil.
First time trying this place. Lots of very tasty items. Starting with the chips and guacamole. The guac and the salsa Verde were really good. We tried the a la cart fish and shrimp tacos. Also good, the fish was really fresh! Not sure I liked the chipotle sauce, but still enjoyed the tacos. The chicken enchiladas with Salsa Verde was great! My wife had the Chile relleno. It was just okay as the cheese wasn't melted inside and it seemed a bit greasy. Lastly, the flan was good, but not great. Overall there is a lot to like here. This would have been a five star review if the consistency was a bit better.
?? (via Eat the World Los Angeles) - A neon sign in the window shows four varieties of tamales available, and the real reason for this visit and yours. A whole history and description of Veracruz-style tamales is written out on the wall next to the menu and counter, telling what makes these different. First and foremost, you will notice that they are larger than average and wrapped up in banana leaves rather than corn husks. Their contents are somewhat more intermingling with the masa rather than inside of it, so this helps keep everything inside as the banana leaves are a more protective barrier.
Tamales are the best I’ve had in a long time, they are banana leaf wrapped which are my personal favorite.I got the mole chilaquiles and that also was very stellar. Large portions of everything, great salsa. The only thing that could use improvement is aqua fresca selection, then this place would be perfection.
A nice little spot serving up some very good quesadillas and tacos. I would also like to say that the churros are also very fresh and tasted amazing! Awesome group of people working here! You should definitely give these guys a try!