Authentic Chinese Delicacies!Schezwan Beef was really good. Pork & Bok Choy Fried Rice and Sausage & Prawn Fried Rice were great as well.Things that would give a better customer experience along with the already delicious food:1. Have a one liner along with the name of the dish, which explains what it is. We ordered ‘Beef with Oyster mushroom’ just to realise it was Beef tongue. It would have been great to know it before ordering.2. The server can ask if the customer needs help with the menu.3. Improve the App from which the customer is asked to order during Dine In.
Humble appearance from the outside, authentic & tasty food on the inside. A good mix of dishes, that would be more at home in a Mainland China restaurant than is common outside. The dishes were bright and punchy with flavour and spicy when expected.Vibe of the restaurant itself is relaxed. Not a special occasion location, but perfect to catch up with friends (who like real Chinese food or are more adventurous). Convenient parking out the back.
Top Chinese restaurant in the area. Unarguably tasty.
Everything was so good, we ordered abalone chicken soup, beef, smoked cold fish, one dessert and one vegetable dish. All taste nice.
Normally I don’t rate 1 star, but I’ll make an exception for them.Ps: They have the rudest waiter in the Bay Area who toss iPad at customers.
Good and clean ambience, Solid B+ to A- food.The heavier-set waiter was rude, otherwise I will give4 stars.
Beef tongue is tender and juicy, but it's too salty.The sour cabbage fish soup is good, but the gas stove is not powerful enough, it took 15 minutes cook the veggies...
Very delicate Szechuan and Shanghai style Chinese food, one of the best.
Very delicate Szechuan and Shanghai style Chinese food, one of the best.
Nice selection of signature dishes and tasteful. Want to go back and try them all.