A normal Benihana, which of course means it a very fun experience. We had Miguel as our chef and he did a very good job performing, and the food was also very good. You should definitely make a reservation because it gets crowded during tourist season, and they validate parking at the parking garage on the corner nearby
We had a great time at Benihana, I appreciate the fact they accommodated our big family. We had 2 tables next to each other, in which we had to reserve before arriving. It was a last minute thing and thankfully they had room for us. Yes it’s expensive especially if you start drinking ?. Overall we all enjoyed our food and they serve you large portions and with a scoop of ice cream ? for dessert. Do come with an empty stomach. My Sake ? hit the spot!! We parked our cars at he Heritage parking garage down the street, take your parking ticket with you so they can validate your parking. Great service, great time, delicious food thank you!!!
Great service. The chefs here are always top notch and entertaining. Great experience overall.
Benihanas is a nice experience. But the food is way over priced with little to no flavor. I think for $400/500 for a party of 8 with 2 drinks the fpod should be great not flavorless. I would go to Sapporo way better food.
Excellent service and food. We had the fillet mignon for $31. You get rice soup, salad shrimp with your grilled meat. They also gave us a scoop of ice cream for free. The Teppan table sits 8 people. If your party is less than that you most likely will have to share a table with other groups. It's all about the show the chef puts on in preparing your food. I noticed some chefs are more skilled and personable than others. It's pretty much the same show and food that I remember them putting on 45 yrs ago.
Wifey and I accidentally walked into this place 30 min before closing. After we realized our intake we decided to stay for dinner. After a long drive we weren't in the mood for hibachi so we asked for a regular table. We had the tuna tartar based off another review and it was so good! Great recommendation! Our server had some pretty rude customers so we made sure to tip her extra as she was really good to us.
Great food and and our chef was entertaining
The food was not good. The chicken was dry. The “Jumbo shrimp” tasted like rubber, the calamari was over cooked… the staff rushed you to order and was definitely not worth the the amount we paid. I would gladly pay any amount on menu. But at least make sure the food is cooked correctly and tastes like the grill is clean. Never again. Thank you.
My nephew's birthday. Excellent chef and waiter. They even took a picture of the family for us. We all had a great time. Would go again and recommend.
Hanging out with Beni, killer food and drinks. Dig the show, good times. Thanks again to the crew. ✌?