Didn't get her name, but the waitress with the long dark hair and lashes was so polite and pleasant. Food was made fast, and tastes great.
Food was good but garlic noodle did not taste like garlic noodle at all. Tasted like noodles with soy sauce. Pass on the so called garlic noodles.
Little difficult to find because it’s actually tucked away off the street. The decor could use a little spruce it up it is really very plain without a lot of ambience. The staff and service were well above average they were friendly and attentive. They really make an effort to please their clientele.The crawfish is pretty pricey considering that they are very small. I had the corn on the Cobb.I think it was sitting in water for quite a while as it was pretty mushy. The sausage was another add-on and it was pretty good. Also isn’t Adon with a small motive for bread that came in pretty handy for sopping up the juices.I will probably try this location one more time and have something other than the crawfish.
This place is nice needs better maintenance and decoration it looks really plain. Floors were dirty but employees are really nice and they are fast to make the food. If you love this type of food you will love how it smells in there. They also have a restroom and big parking spaces.
Sauce and flavor are great.As far as the boil goes. Portions are off.Crawfish is frozen, and small. 6 crawfish doesn't = 1/2 pound.Source from the PNC and get signal crawfish, you won't regret it. Shrimp weren't bad and made up for it.$64 for 1 lb king crab? At that price, I expect 1/2 count crab! Ireceived 3 legs, just upper legs, cut in half. If I received the whole leg, that would mean 3 count crab.What I was given was 6/9 count sliced in half.Very disappointed.Maybe this flies for those unfamiliar with seafood.Won't fly with me.You have the sauce spot on, bring the quality with the crab and crawfish and you'll kill it. Forget frozen and don't skimp.All in all, not a bad experience, but not the greatest as well. Just somewhere in the middle.
Ordered the dungeons crab combo with shrimp-was disappointed as the crab tasted like it was sitting in the freezer for months, then defrosted and thrown in hot water. The crab meat was so dry and almost not edible. I'm giving 3 stars as the shrimp on the otherhand tasted a lil more fresher and the egg rolls and other stuff were good. Wished I would've just drove to SF and ate on the pier...bummer!
Perfectly prepared food. So much flavor it's mouth watering. Staff super friendly, fast and efficient.
My first Vietnamese sandwich and it was delicious. Perfect bread roll for a sandwich I will be returning.
Great food and super friendly staff.If you like spicy food, tell them to kick it up. I've done food challenges all over the country and they did it for fun without the need for recognition
Curry chicken was super greasy, Cajun shrimp was okay…just not for us. We like to try all local restaurants, this one now is checked off the list ?$13-14 meals on paper plates? Service was okay although they didn’t ask us or come back to our table unless we flagged them for something. It was only us and one other table in the place. I tipped well because they ask you for the tip before you’re served. TIPS: To Insure Prompt Service- it was prompt but just ok. The music was super loud and really disrupted the meal.