Terrible food. The quality of ingredients and food is terrible. With this price point there are many better options in Los Gatos. We will not come back to this place. There was a bad smell in the restaurant. Also the atmosphere was not inviting, dirty carpets and dirty wall. I don't think they care. Only good thing was our waiter who was polite.
So sad. Pedro's used to be delicious, high-quality food and drinks. In the last six months, it has had an extreme (price increase) menu makeover when it really needed an extreme restaurant makeover. The tostada shrunk 40%. AND NO MORE COMPLIMENTARY CHIPS!! Like how much do chips cost? This is my last, sad visit to this place. It's dated, generic, and overpriced. $108 (before tip) for a baby-sized chicken tostada, a chicken burrito bowl, a kids meal, and four margaritas (two were the bottom of the line). There's a reason this place is empty.
Our waiter was fantastic and their salsa is on point but that's about the only positives I can say. Our food and margaritas were mediocre and the atmosphere wasn't the greatest. The place could definitely use a deep cleaning. I don't know how much is due to covid but hopefully they can turn things around. Overall, it was a pretty disappointing dining experience, especially for the price.
Quick, polite,efficient, quality amazing, price is fair. I recommend 3 tacos carne asada with a whit peach California margarita. The drink was on point. Highly recommend.
Came on a Sat afternoon for an early dinner. Staff was quick, amicable but the plates took a while to arrive at our table considering there were not a lot of customers. They have one table outside in the front and several seats inside near windows you can open near the street side. Ordered salmon plate, enchiladas with mole, corn (elote) tamales and kid burrito. The salmon was very bland (I had to grab a lime and squeeze over) but moist and cooked well and the accompanied guajillo sauce tasted off and lacked some seasoning. The mole enchiladas were okay, nothing special per se and filled the stomach. The corn tamales threw me off as there is an added green salsa with cheese in the middle - not a fan of the green salsa (perhaps an acquired taste) but apart from that it was good. The michelada was 'equis' (blah) unfortunately.
We love Pedros! My Family friends and I like to come here for special occasions. We recently visited for my son’s 24th birthday gathering. Super safe atmosphere, no fear of getting Covid. It felt safe. Oscar, our waiter, went above and beyond making the experience the best we’ve ever had! The food is absolutely delicious, and the service is excellent. Very clean restaurant, I recommend it to everyone and we will be back several times I’m sure this year. Seriously Aweome!
Came on a Sat afternoon for an early dinner. Staff was quick, amicable but the plates took a while to arrive at our table considering there were not a lot of customers. They have one table outside in the front and several seats inside near windows you can open near the street side. Ordered salmon plate, enchiladas with mole, corn (elote) tamales and kid burrito. The salmon was very bland (I had to grab a lime and squeeze over) but moist and cooked well and the accompanied guajillo sauce tasted off and lacked some seasoning. The mole enchiladas were okay, nothing special per se and filled the stomach. The corn tamales threw me off as there is an added green salsa with cheese in the middle - not a fan of the green salsa (perhaps an acquired taste) but apart from that it was good. The michelada was 'equis' (blah) unfortunately.
Haven't been here in a long while. First time I came here was in the 70s. I love that I am a vegetarian and they have great new vegetarian items as well as there original menu.
Food was delicious. Arrived to the table nice and hot. We were a group of 20 and the service was spot on, quick, and the waiter was friendly with everyone. Drinks were great, too. I would go back, especially with a large group since they can handle it.
Such a nice vibe and friendly staff!! Chips and salsa were fresh and delicious.Overall, food was good. I think meat in both carne asada tacos and chicken sizzler could use a little bit of flavor and tenderness.