the good good | Vegan Kitchen + Bakeshop

4871 Santa Monica Blvd, Los Angeles - 90029
186 reviews
Vegetarian Vegan
(323) 570-0498

The flavors of the food was unbelievable. Highly recommend checking this place out.

It is possibly one of the most delicious brunches I've had in LA yet.We got the1. croissant sandwich with avocado, potato and mushroom2. truffle melt with the matnakash bread3. legume taco4. cauliflower taco5. tomato cheese pastry thing6. spinach provolone cheese pastry thingand we would DEFINITELY get 1, 2, 5 and 6 again. The tacos were forgettable. The pastries and breads are just so SO delicious.I can't wait to go back again!

I was hosting a launch party of my yoga studio and wanted vegan food and The Good Good went above and beyond. Everyone was raving about the food and as a host I hadn’t had a chance to sample their stuff not eat on the day of the event. I finally got a chance to check them out and I have to say this is beyond what I e tasted in this town. Good vegan food is hard to find and everything I’ve had has been exceptional. This Armenian, women owned business is worth the visit. The vibe is right, there’s a lot of heart and soul out into the food and if you’re lucky you’ll meet the owner who’s super fun. Go. The good good is the vegan food that doesn’t disappoint.

When I say that this is my new favorite restaurant in LA, I MEAN IT! I got The Good Good Bowl and have never been the same. The flavors, colors and textures were immaculate, the baked goods were divine, and the coffee was excellent. It's a good thing we don't live here or I'd be in 3x a day. Do yourself a favor and treat yourself to the Good Good ASAP ???

I was completely blown away by The Good Good! This is some of the best food I’ve eaten in LA. The Meat & Potatoes sandwich with avocado mash and the Truffled Spinach & Mushroom Meat sandwiches were both wholly original and utterly delicious. The bread on both sandwiches was fresh baked homemade and worth the trip alone. Crunchy on the outside, light, soft and chewy on the inside, the bread with a little jam and almond butter could be its own focus. The house made specialty mushroom meat is a savory blend of several different mushroom varieties that does not try to imitate meat, but manages to blow Beyond and Impossible out of the water with its deep, rich umami flavors, juicy texture, and real food recognizability. I took home the savory croissant and cherry almond butter muffin and had them both eaten by evening. I found The Good Good almost by chance, but I’ll be telling everyone I can to get to this place. The food is so high quality, has huge flavors, and no one else is really doing what the Good Good is doing with their menu. Go support this new restaurant! I don’t know the owners at all, I just really love this place and want to see it grow.

The food here is awesome. I got the Pita Stuffed Meat & Potatoes, & it was as good as expected. The price is good & the staff is friendly. It’s a place I’ll come back to again.

Literally my favorite vegan food ever. Everything is delicious, filling, and clearly made with love! My faves are the truffle and eggplant sandwiches, any of the bowls, and the croissants. So gooooood.

UNREAL!!loved everything about this place. Savory, flavorful and creative vegan dishes, great service, friendly atmosphere. I couldn’t believe how good the food tasted.Can’t wait to come back!!

First time eating in this place and I get food poisoning ?. The bowl was really tasty but now I have muscle weakness, headache, dry mouth. I hope is not a flu strain ?‍♂️.

The good good bowl and eggplant sandwich were delicious! Also bought a strawberry chocolate scone which was super yummy. Will be coming back!!