Omg walked in at almost 230 and they still had a ham and cheese crossaint Couldn't believe it. Good service and those crossaints were delicious.When in the area I will come in again.
Good service. Cronuts were great but not 'out if this world' like some. Other dounuts also good tasting
Staff are friendly and welcoming as soon you walk in the door. They are already know my usually even though I came here twice a week usually Saturday and Sunday.
The cronuts were super sweet, especially the white chocolate one. Almost to the extent of not being able to eat it.
Spudnuts half dozen variety - 5 ?!I ventured towards USC to find the closest Spudnuts. They seem pretty locked into a traditional donut style with a great variety of yeast, cake donuts and cronuts. It was pretty busy when I went which is a nice sign.The donuts were all tasty. They had great dough, the yeast style being my preference. Any time I go to a new donut place I always get a classic glazed raised donut and theirs was especially good.Their menu has a lot of other options like beverages and breakfast sandwiches but when donut is in the name, that's what I'll try first every time.
Great, ? sweet and warm doughnuts! Right by USC! ??
Great food, great prices!! Worth the trip!!
Serving USC students and locals since 1992 Spudnuts Donuts at 3001 South Figueroa Street has continued to operate throughout the pandemic, and now back to 24/7 hours the shop was predictably found well-stocked around 4:00pm on Friday. Still following mask mandates but accepting Credit or Debit for touch-free safety, it was in exchange for $15 that six Pastries were received, the Potato Flour base created by Al and Bob Pelton in 1946 largely unchanged as base to an airy raised ring topped with miniature Chocolate Chips and white Frosting. Also serving Ice Cream, Milk Tea and Sandwiches, all forgotten in the face of a respectable “Cronut” with easily-separating layers, Spudnuts’ Old Fashioned achieves excellent results from surface to center while the Maple frosted Tiger Tail is fluffy but a bit too artificial in its flavoring. Back on track with a Fritter, lots of Fruit and not much oil, it is in a warm Cinnamon Roll that notes of Yeast were most notable, the spiral awash with spices and sweetness suggesting precisely why Spudnuts’ mix is popular from Vietnam to Alberta.
Wasn’t too busy and food tasted nice and fresh. A great range and nice staff
Great place with super friendly staff. Most places give you a couple slices of bacon on a sandwich, these guys load you up. Plus the ham and cheese croissant was awesome. Will definitely be back.