stopped by for a quick dinner before a flight and this place hit the spot. they make some really good filipino quick counter service bowls for a decent price. make sure to try all the sauceslechon kawali: pork was perfectly crispy with the right amount of fat. garlic rice was also a good complement but wished there were more veggies since the bowl was a little dry. the lechon was great with the sauces but they lacked mang tomas!
I haven’t tried the food but the halo halo (dessert) is amazing!! This place gets crowded at lunch but the staff did their best to keep the line moving. I would drive 40 minutes any day just to eat their halo halo. It’s that good!
Fantastic. The pork belly is on point. Crispy outside and moist and mouth watering on the inside. The house soda is kalaminsi juice. Perfectly done.We also got the eggplant. It too was yummy. The only thing is it comes with a fried rice and the fried rice was a little bit more on greasy side. Otherwise I would do it again with regular steamed rice, next time.
Well never been to the grand central market and been wanting to for some time now. Finally got to go and one of the main places that got my attention was this place.So I tried two dishes. The adobo fried rice and the lechon kawali with a house soda. Man!My favorite was the adobo fried rice. The flavors were so Amazing and not overpowering. Had a nice contrast cause it comes with pickled peppers which was nice. And a nice egg on top dripping with its yolk.The lechon kawali had the most tender pork belly I’ve ever had which practically melted in my mouth. The rice was a white kinda rice but very nicely seasoned with simple but effective seasoning.The house soda was nice. Kicked me in the throat for a sec cuz it was citrusy lol. But caught on after.Over all I have to say I’m definitely going back to try some different dishes because the taste was definitely there and very satisfying!
This spot located in the Grand Central Market in LA, with Filipino specialties was such a surprise! I have ordered the « Lechon kawali rice bowl » which was wonderfully delicious! It was made of crispy pork belly, seasonal vegetables, an amazingly tasty garlic rice ! I have also tried the « Mango slush », a mango juice was light, creamy and fresh, I loved it!pity that the concept is not present in france, I can't wait to go back to L.A. to endlessly renew this succulent experience !To be tried urgently! You won’t be disappointed!
Everything here is so delicious.Especially recommend the shishito peppers, chicken wings, and coconut pie.Don the manager was so great and friendly.
Got the sisig fried rice for 15The 2 piece turon for 5And buko pie for 7.5Best thing turon. Best I've had perfect banana covered in deep fried wrapper w a sweet glaze.The fried rice seemed like a basic fried rice with fatty pieces of pork. I liked it but over priced and small portion for 15. Filipino friend said wasn't that good.The buko pie was loose. Pie falls apart but should be more intact. Flavor was ok though.
I forgot what’s called but crispy pork fried rice was pretty good! I found it’s too salty and a bit spicy for me, but still enjoyed it.
yummy yummy yummy yummy!!!!!!!!!
Located near the Hill St entrance, this place is a must. Tried their lechon pork belly, it was amazing!!!! Definitely coming back