Was literary smoky inside the entire restaurant from them cooking, like visually and the air quality
Mapo Tofu was tasteless, no taste of szechuan cilli nor any bean paste! Very disappointing! The Shaolongbao dumplings were very good. Service was fast and good.
Went to check it out because I love steamed dumplings. Well, I've been back twice already. Been happy with every meal from the steam kitchen. I keep ordering too many items, but I obviousness can't help myself. I wonder what I'll try next time, but I will always get at least one staple dumpling. The people are real nice as well. And that's important, but as it should, the food rocks. Keep on steaming please!
This is some of the best Chinese food I’ve ever had! Not too salty, fresh and delicious. Lightly oiled and somehow healthy in spite of being fried! (The Taiwanese popcorn chicken and Singapore fried rice noodles w/ shrimp were both ?). Delivery through the restaurant was free also. Huge portions- a couple meals-worth. Will be reordering ?
Food was hot, fresh and rich in taste. Loved it! This was great and I will go back. The service was good as well.
Had a fabulous dinner, everything was delicious, fabulous service.First time here. Won't be our last..
This place has an interesting menu because if offers dishes that aren't typical of the usual Chinese takeout restaurant. Not too many non-Sichuan Chinese restaurants offer Dan Dan Noodles or Mapo Tofu and the fact that this place does so is a big plus for me. Tried the Dan Dan Noodles and they were solid. Will go back for their Mapo Tofu and the Xiao long bao.
Very good food , beef burrito, sesame baos and popcorn chicken are Amazing ? definitely come back!
Dont recomend no one to work there they dont pay
It was my favorite place to eat at, but they priced it up way too much all of the sudden. Sad I can’t enjoy it as often as I would like, and it’s now more expensive than any other dim sum/ dumpling place in LA. Not sure about the price surge. Pls bring it down and maybe have consistency in the menu- (cut down on unnecessary operation cost, stock of supplies)