Came here last weekend to check out the hype and had to see it for myself. They do not take reservations but you can join the waitlist on their Yelp page. We waited roughly 30 minutes and was seated down at 8 pm on a Sunday. We ordered the MUN’s choice which included the Aged Ribeye, Wagyu Tail Flap, Hanging Tender, and Marinated Boneless Short Rib. We also got the Wagyu Brisket and cheese on the side. The pictures on Yelp looked small in portion so I was worried about not leaving full but BOY, did I underestimate it. My party and I left full and food coma-ed right after. The meats were good quality and my favorite was definitely the short rib.FYI: The Yelp page says they have valet but at this time, they do not. Unfortunately, there is only street parking unless you pay 10$ for the lot across the street. K-town is notorious for their street parking nightmare so plan accordingly!
Delicious food. Very friendly and attentive staff. Accommodating to our stroller (we were seated on the second floor) and also dietary needs. Great ambiance. Check for covid vaccination card. All dining was indoor, it appeared, when we went. Spent about $90/person including drinks and appetizers. Street parking in the area is difficult (near impossible, especially before 7pm), but there are several lots nearby. Overall, a very nice experience.
What an experience. The Mun's Choice combo portion is perfect in size and price. With a sampling of their best cuts, you're sure to enjoy every course.Mun's Choice Combo:Aged Ribeye, Wagyu Chuck Tail Flap, Aged Boneless Short Rib, Galbi (marinated short rib), Bulgogi Yuk Jeon (marinated beef patty), Japchae (glass Noodle w/ veggies), Mun Stew, Seasonal Slush (Citrus Watermelon).Service was impeccable and they grill your meats for you, if you prefer. The 반찬 (banchan, or side dishes) were delish and restocked frequently. Cocktails were well made, and the bartender knew his stuff. Will def be back!
This place seems to me that they're trying to make this place one of high-end Korean BBQ place in South Korea style in LA but the price range a bit higher than well known bbq place in LA and meat quantities is smaller than usual but food quality is better than the others. Overall I rated this place 3 stars for now but if they get improved certain things in the future they gonna get hit 5 stars material.
This place is amazing. I'm all about quality and that's what this place offers. I just found my favorite bbq spot!
The food was very delicious. We were all shocked at how exquisite the meats all tasted. We had a great time and the waiter was enjoyable and funny. Only downside is that the music was a bit loud so we felt we needed to talk very loudly to hear.
I don’t know if I have ever had more delicious meat in my life. Also the stew you get was so amazing. The service was fantastic! I’m not from this area and I know I will think about this food forever.
Delicious meat and many great sides! The meal is cooked in front of you by the staff. You also get soup and cranberry ice.
I finally had the opportunity to try out Mun after one of my close friends kept on recommending and hyping up this place, and I'm happy to say that I was not disappointed. A group of four of us got the large combo and while we didn't leave "stuffed", we were all very satisfied with the portion size.Literally everything they put on the table was delicious. All of the meat was very high quality and the banchans were also very tasty. Even the random mushroom that comes with the meat was so juicy and tender.The next time you're looking for quality KBBQ, I would definitely check this place out. Places like Daedo and Kanghodong are nice, but the wait times are always long and they don't have reservation systems.The only real downside to this place is the non-existent parking lot. You'll have to find street parking, which will be pretty hard, considering just how busy this area of K-town can get.
Excellent quality of meat, served with real wasabi and very attentive staff.