?? BELIZE (via Eat the World Los Angeles) - There are some places in Los Angeles that have been part of the city's fabric for so long that the pandemic came along and never even phased them. They can measure their existence in the amount of times fresh blue paint was needed to apply to the morning sun-soaked facade and have survived so many milestones before this latest. The recipes that have survived everything Los Angeles and the world has thrown at them for the last 40 years are always going to satisfy new and old customers alike.
This place has reallllly good food. New fav!
Excellent food the amount of food for your money excellent. Home taste. Rice pudding was to die for. Delicious food
Excellent food, good customer service and clean restaurant. I can wait to go back.???
Plates are filled up to the top, delicious conch fritters, and lots of options.
Jesus Christ , I pray for this business because it will soon close . Let me tell you, I ordered stew beef and they gave me beef with no stew the salad they give me it With no dressing. Play should be called Joan and her dry sister. there is sibling rivalry going on in that kitchen. Someone must have run off witIn The Recipe book.
Staff very courteous and friendly. Also, the food is very good
Best food hands down
There are a few Belizean restaurants around town. Joan & Sisters really have the service selection down. They don't cut corners on the food that they give you. I could basically eat off of one plate for two days. I really think that they are actually catering to the economy due to covid. When you pay for food you expect to get a nice amount of it and that its tasty.#authentic
A-1 food and they make nice size portions!! ? ???