Good food ,short wait times. But unfortunately the last two times I've ordered from them one of my sides were missing. Since I drove far to the location I just didn't want to go back to get it.
I placed the order asking for my fish to be fried hard because previously it was a little undercooked. But this time it was burnt. The red beans and rice was horrible.
The place was going to close but saw the disappointed look on our faces and told my daughter even though we are closed I will serve you all, she was fantastic and they took EBT who knew ??????????
Awe man what can I say. It was really impressed. The food was fresh good an hot. Not bad at all love it. One of my new places
They have horrible customer service I walked in and one of the workers I believe his name started with a J and said what do you need I told them my order and they also gave me the wrong order and drinks food was extremely salty I felt very disrespected as a customer free lalapaloozah out the bone and the Boss is terrible himself he doesn’t take care of his workers he is only focused on money I seen him yelling at one of the workers about selling cakes making more sells and not being worried about staff mental health
Fresh amazing fish & the best potato salad next to my own . The osyter's were so flavorful I definitely recommend this fish market. It will always keep you coming back for more.
Everything I ate was super delicious. I ordered fried catfish and red snapper plates. Loved it. The sides were the red beans and rice and potato salad. Loved it. Plus the ginger soy wings were so flavorful and tender. You will love everything you order.
Very spicy and crispy food! Friendly customer service.
I called Fishbone on Western at 2:00 December 27th. I never ordered from Fishbone before and asked if I can order combo 1 with multiple fish or do I have to choose 1 type of fish for all 4 pieces. She answered the question and I said ok I'll order the grilled Salmon. She then replies verbatim and angrily "you got the grilled salmon, french fries, soda and shrimp so what we doing". She told me her lunch started at 2:30. The food may be good but I will never know because I am not going to tip toe around angry employees to order food. I am still at a loss to why the conversation suddenly turned hostile.
Korean owned. (1)?First-time customerWhyte lady with overuse of black adjectives..., annoying. The appropriation happening there is triggering and huge turn off (2) ?Excessive use of profanity..., f bombs all up & through, it was embarrassing (3) ?Dill tartar sauce, no thank you (4) ?Now the food is just edible, nothing special. Dry sandwich, stale/hard breadWon't return, know your customer, everyone ain't for that BS