Absolutely beautiful space and the food and drinks were divine! Loved the tapas size portions to share. We shared avocado dip, chicken empanadas, chicken thigh skewers, bay scallops and smashed fingerling potatoes with cheese. Everything was delicious, will definitely be back next time we are in LA!
We enjoyed an early Sunday brunch with friends. Our server was very helpful, patiently answering our questions about the menu. All of our choices were tasty - fruit ceviche, salmon ceviche, grand empanada, crab salad and papas huincaina. This was our second visit - the first was for donner
Wonderful food, hosts, service, and spirit! All the âcold itemsâ were perfect. Recommend anything with himachi or ceviche, the pork dish was amazingly crispy and tender with great sauces, the thigh skewers were flavorful, and wine options were decent. Will return just for the food, view, and lovely servers
Jillian, our server was not friendly. Food was good but expensive for portions.
Complex cocktails and shared plates. Excellent.
My friends and I had brunch on a Saturday and the ambience was great. The food was on the smaller portion side and also the pricier side, but its DTLA so the price was expected. The drinks were great too!! Highly recommend
It was good. Great space and good food. Great service.
Great food and vibe. The flavor was phenomenal. Portions are a bit small for the price range.
10/10 experience, food was amazing, the staff was awesome! they even gave me a free sample of a drink they serve for my birthday! definitely will return
Exploring Peruvian food ! Great cocktails ! Interesting menu ! Great service , staff very attentive , nice view from the top! So amazing that they have some appetizers â on the houseâ so generous ! Their hamachi was perfect ! The roasted quinoa with beet salad is very good! The chorizo with cheese dip was awesome , the beef and chicken empanada was also good , this was a happy hour and were so full !! Worth for another comeback to explore more goodies in the menu !! Try it youâll enjoy it!!