Food was good, but nothing special. It was Father's Day, so it was very busy. They forgot to put cheese in my husband's omelette. Our table was right up against the register, made reservations a week and a half ahead, so it was very loud and felt like we had people breathing down on our food the whole time. That being said, I think if our seats were anywhere else, especially outside, we would have had a much more pleasant experience.Service was good and staff was nice.
2nd visit... 1st was breakfast which was great. We were seated right away... fyi outside can be a little windy and cool but heaters helped. Great wine flights, we tried local Chardonnay, Cab and Zin. Service is excellent. Would like to see larger wine list for being in Livermore.
Great service and food. Chicken sandwich was fresh and delicious. Recommend the crinkle cut sweet potato fries. Returning soon to try more!
Absolutely delicious. First time dining here, wonderful waiters. The best chicken sandwich ever. Juicy chicken, grilled flavor, tender as could be. Brioche bun, bacon, aioli sauce, not smothered but just the right amount. Fries were hot, crispy outside, fluffy inside. A hit all the way around. Go there!
Saturday morning brunch.The service was awesome. The food was delicious.I had the quiche. It was more of a frittata and was crustless, but it had so much flavor. The potatoes and fruit that came with it were so good.My neighbor had the cinnamon roll pancakes that were to die for!What a great way to start the day!
We enjoyed an amazing meal. Beautifully prepared and wonderful flavor. The Seafood with pasta dish was cooked to perfection. Their chefs have Crow Canyon Country Club culinary experience. Decor is attractive and appropriately attentive service added to our first class dining experience. I ordered a cocktail and it was also made perfectly. They served us a molten chocolate cake and once again it was warm and delicious. What a refreshing and amazing find for Livermore. We Totally enjoyed our evening out there!
We were referred to Polo’s Corner from a friend and It was already promising at as we pulled up to the restaurant, there was plenty of parking. We were greeted warmly with a big smile by Erick, who we would find out is the owner. He spoke excitedly about the menu and gave us a moment to look it over. The atmosphere of the restaurant is bright and airy. I really liked that the kitchen and cooking areas were in view and we could see the chef’s working on other people’s meals. The choices for breakfast, lunch and dinner are ample with a lot of choices for vegetarians, seafood and meat lovers. I ended up ordering the wagyu beef burger and my wife ordered the crab sandwich. The seafood offerings also looked delicious but those will be for our next visit. After Erick took our order, the food was brought out to us without a long wait. It seemed like those around us were enjoying their meals and it’s a wonderful ambiance. It’s not a fancy place, but the food is upscale and it was incredibly tasty. The Dessert menu boasts some really yummy choices and is worth a look. The next time we go back, it will be for breakfast. I snuck a peak at that menu as well and I may be going back sooner than I think. Thank you Erick and staff for an amazing culinary experience. See you soon!
We are from S. CA and googled restaurants near our hotel. Liked the menu so came for dinner.We can’t say enough of how happy with our choice. Everything was wonderful. Our server was helpful and very knowledgeable. The food was fresh and well presented. We wish them great success. Sorry we are not closer but definitely will stop in when we are up this way.
A restaurant with a heart! Food / Drinks made with pride, incredibly kind owners and staff, a home away from home. SO happy to finally have a restaurant like this in Livermore... much needed! Stay away from downtown and head to Polo's Corner!
An incredible mealsExcellent serviceGreat staffHighly recommend them