Only Been here for 4-6pm happy hour(mon-fri) at the bar & is freaking amazing. Fair prices on drinks & honestly your winning on any sushi roll order to get. So I mean all the sushi rolls I've had are all great come & come out very fast ( unless baked still quick). The staff are excellent on of anything you need. ??Been handful times before this review
Very dissatisfied with the service at this restaurant. We were told a Julienne steak is supposed to be cold by the owner of the restaurant.Started eating and the waitress (Mishi) placed the bill at our table. (Guess we were not going to order any more drinks). Minutes later she asked if she could take our credit card (while we were still eating).Just felt that this place does not respect or value their customers.
We got there right at opening and got the place to ourselves. Personal chef that was amazing ? I had steak and chicken and we also ordered the Lobster and shrimp. Everything cooked perfectly, great job guys will see you soon 5 stars ......
Food was good, service was okay, it was really slow but they were definitely not slacking off, it appeared they were short staffed. Definitely recomend this place for the food.
They have good happy hour deals. Tried their normal and speciality rolls. Both were nice. I was expecting small portions but was surprised to chunky rolls of sushi being served. Ordered oysters as well but they weren’t up to the mark. Their staff is very warm and friendly. We informed the staff Jimmy Chen about the taste of oysters and he quickly replaced it and apologized several times. Overall a good place.
We had reservations for 6:30pm on Saturday and we were asking the server at 7:35pm, "when is someone coming to our table to cook?" It was not until much later when someone showed up. Our appetizers were served last! I never had appetizers served last, especially when we asked several times to the chef about serving them. We will not be returning to this restaurant ever again.
Service was not great, not packed at all with people but yet took forever to get Serviced, our food came out 1 by 1 approximately what seemed like 15min apart, our chicken teriyaki came ice cold, our miso soup was not even warm, then after $159 later we payed with card, and my wife was going to leave a tip (cash) but our server came up to me and not asked but also demanded to leave a tip for her on the card and for the people in the kitchen, not the best server she was rude and forgot to bring our orders correctly, by the time I got my food 2 of my friends had already finished theirs. The table next to us was left un-cleaned the whole time we were there but yet when we were almost finished eating, a second server came and started almost jumping our table to get our empty plates asking if we're done, while still having food,, and put some of our food with a fork from one plate to the other to make room to pick empty plates,,
Don't do teppanyaki if you have a small group. The chef who cooked for us was unethusiastic to say the least. The mixed tempura had undercooked sweet potatoes and carrots. The soup, which was not miso, was lukewarm. And as a finale, the chef did a "free for all" with the soy sauce on the fried rice. Worst of all, we went there to celebrate my daughter's birthday. Needless to say, she was disappointed ? ? ?.
Amazing dining! We love this place
We came late on a Thursday night, so it wasn't nearly as crowded as it is on the weekends. Our chef did most of the usual tricks that you would expect to see. But, by far, the best part of the dinner was the quality and portion sizes everything tasted great and we will go again in the near future