Great food and service. Scalloped potato’s we’re amazing
Had an AMAZING experience. Our server/bartender, Jason, was just the best! Perfect service, fulfilled out needs during our dinner and made our night with his humor! He's awesome! And food was just delicious ?. I highly recommend this place!!!
Great experience. Food was Delicious and all the Girls that fussed over us were Awesome.Our Waitress was Cassidy and she was Great.
The food was delicious and the service is amazing. Jason is quite hospitable and clearly passionate about his industry. We will definitely be back.
Celebrated my Birthday there this weekend. loved the atmosphere, The food was delicious, and great service . I will definitely be back. Ps.. Try the pesto shrimp , it’s delicious and the portions are huge.
Excellent hospitality and service. The wait staff is attentive and accurate. Jason, the man who runs the place, is superb at his craft.Personally I was not a fan of the tacos (too dry and too much seasoning) but the poke nachos, spinach dip, and bacon burger were good. The best thing on the menu are the drinks though. They're tasty and strong but somehow don't feel strong. The flavor profiles are unique and they use a lot of homemade ingredients. I've been twice and will return again.
Best craft cocktails in the Antelope Valley and beyond. Jason, the bartender, is a master at his craft and whipped up spectacular classic cocktails like the Old Fashioned and the Army Navy, and also perfectly balanced custom creations of his own based on our taste. And yes, the sours are made with the egg white froth, fresh lemon juice, as they should be....finally! Is it cheap? No. Should it be? No. Is it worth every penny and then some? YES! Is it exponentially cheaper then driving into Los Angeles in search of a cocktail experience of this caliber and possibly failing and then getting a hotel so you don't drive back to Antelope Valley drunk on disappointment?? Absolutely! Anyway, yes, we also had dinner, and it was delicious. We tried the Brussels sprouts as an appetizer, (Jason informed us they were going to be replaced on the menu so we thought we would try them while we could) and we are sad to see them go. We had a burger and a bbq brisket sandwich, with regular and sweet potato fries as sides, and the meat was cooked perfectly. They truly smoke their meat on site, and we will definitely be back to try more of the bbq and dinner entrees. We are a trek up the mountain and lucky us, this is now both the closest and best place for dinner and drinks in any direction. Can't wait for round 2!
I got there at opening and they had no Lobster Pasta. Their Brisket Pasta was good brisket but dry pasta with not much flavor. Bartender suggested the margarita. $12 and it was the smallest I have ever had. I gave 3 stars because the service was on point.
Newest News:?Cannot recommend this restaurant enough! It's a true hidden gem. They are always on point in food service, customer service, and overall experience. And food quality is solid.Original Post:Happy to see a new restaurant in town. Ambiance here is amazing! Reservations are required, unless you would like to sit at the bar. Btw the bar is a lot of fun! Big shout out to Jason, one incredible & creative bartender.????? Food is yummy. Service is on point. My recommendations, the burger and buttercake with caramelized peaches and ginger. Sooooo good. Enjoy! ?
Very impressed to have a nice restaurant in my neighborhood! Food is excellent and prices very fair ? We went to eat dinner for my husband birthday and the service was A+ I want to recognize Brooklyn for the amazing service ?