Overall great dining experience. Would like more entree options. The uni pasta was underwhelming for the price, too small of a portion and no sauce and one quarter sized sea urchin fragment? Nope. Branzino, carrots, potatoes were awesome though.
Menus
Slow service, 3 out of 4 of us were dissatisfied with the quality our meals, and it was not worth the price.
Celebrating Birthdays
Superb food and service. Portions are not too large so an appetizer is recommended. The veggie sides are outstanding.
We had a reservation and we were sat in the bar area. It was so loud we could barely hear each other talk. Also, the table was tiny! It could barely fit out 4 drinks and 1 appetizer. The server seemed to be rushing us along and the food was mediocre. Not impressed!
Delicious fresh food, good atmosphere (a little loud, but fun). I recommend the high top / bar area for even more atmosphere. Although, if you want a more relaxed environment, the seating area is best.
We sat at the bar. We ate and had drinks-amazing service! Ryan was a fabulous bartender/server.
Bluefin crudo was delicious but pricey for the small plate. The pork chop was prepared with a wonderful curry and mustard sauce. As usual, great cocktails.
Had a 6:45pm Thu reservation and had to wait 15 minutes for the table to be ready, but it was open the entire time we were waiting. Anna our server was extremely pleasant and helpful, but it was obvious there were not enough servers for the number of patrons. The menu is limited, which seems to be the not these days, and the bottle wine list was expensive for the selections. Iâd ask what the corkage fee is next time and will likely bring my own bottle. Finally, the indoor dining room is very loud. Youâll be yelling to each other and saying âwhat?â frequently. Iâd go back but likely ask to sit in the back dining room.
Great spot. Good food. A little noisy. Theyâve done a great job on the outside patio. Our table felt like it was a little close to the street. But overall I really liked it. Would go again.