Great food and great service. They're whole menu is delicious.
I really like for the employees to be more respectful to the customers because the employee that took my order insisted talking to me in Spanish although I spoke English. My recommendation to the employees do not assume just because the look of the customers they are of certain raise. We are in the USA and the language spoken is English
Not happy. Bread must have been days old. More Like crackers!! Other items not fresh or tasty. Totally disappointed
NOT fresh - tasted like food that was sitting in the fridge for couple of weeks. Heard good things about Chicken Dijon on Artesia, made mistake thinking all locations are alike. This location was lackluster.
1- order was 40 minutes late.2- ordered half a chicken , I didn't get half a chicken (breast is not there) and not fresh !3- Tabouleh is missing in my order4- fries is topped with cheese (not what I ordered).5- I will not talk about the quality as it was way below average , Falafel is too hard and so is the Vine leaves (definitely not fresh)6- hommos and moutabal are too watery and lack the correct taste ...Fork and knife missingHad to call many many many times to be able to reach the place and ask about my order ETA..I am Lebanese and that's not how Lebanese food is!Not recommended unless they really change !!
Customer service was okay, price is not too high, the only thing was I asked for a Chinese chicken salad and they gave me Cesar salad.I didn't want to send it back, but they need to pay more attention.
Yummy food friendly staff.
First time trying it. Got a salad and it was good. I got a lot of food, usually I eat a lot and Nevers save for later, but this time I had to. Can't wait to try all their salads.
Love the house salad. Having eating it for years.
We’ve been regular customers here for 2 years. While the food is good, the service and management needs to improve. They started to increase their prices, lessening the amount of protein when you add (and pay for) it to a salad, and now will nickel and dime their customers for things like a couple extra pieces of pita bread, garlic sauce, or changing the kind of side salad you get with an entree. Quality is no longer consistent. Pita bread today was very stale. Go back to being a small town local restaurant that took care of its customers. Stop with the nickel and diming.