Dickey's Barbecue Pit

2959 Jamacha Road, El Cajon - 92019
186 reviews
Barbecue Barbeque American
(619) 303-9618

It's not rudy's but for san Diego standard it's great and I don't say this lightly. Coming from the south we bbq a lot, henceforth the reason for this review. Taste will very from person to person but on a standard level it's great I personally like getting food here the service is alright and the beans hit once you put bbq sauce on those bad boys. The pull pork is not dry once again when you put the bbq sauce on it slather the sauce. Ok on the key point what makes the bbq sauce they have on hand great is simply because it's sweet and warm. Some times simple is best.Please enjoy, you might be surprised.

Blown away by thier menu size, the friendliness of the staff and the taste of the food

AMAZING BBQ spot you can't go wrong with anything on this Menu!!! Tastes like home cooking highly recommend!!!

I do deliveries from here and the customers love ❤️ the food. The employees are nice and always ? do a great job having the orders ready quickly.

The pork ribs were absolutely delicious. The meat fell off the bone. The sides were fresh and tasty. We thoroughly enjoyed our meal. We will definitely recommend Dickey's Barbecue Pit to all our family and friends.

Good food and fast service.

Good options, great taste, only 4 stars because the meat could have been a bit more hot, but I'm not saying it was cold, and I'm glad that you can put bbq sauce to your liking, and not just smothered in it and you probably ended up not eating it, great job

Honestly for the price I paid for two dainty dishes (35 dollars) I could have went to a nice sit down restaurant and they had the nerve to ask for a tip when I am just picking up and order. Two for 25 was somewhat worth the price - barely - but now that they took that promotion away 35 dolllars is waaaay to over priced and I won’t step foot in this place again.

First Time Trying This Place, Good Food, A Little Pricey But Overall Pretty Good!

I stopped by this location and tried the chicken for the first time. Normally I’m all about the pork but the chicken here really deserves more credit.