The meat quality is really good! We tried angus prime gyutan, black angus prime ribeye and premium american kobe beef, all are very delicious!We arrived on 11:30 on a Sunday morning and there were plenty of seats. The service is good and quick.
Phenomenal! White broth is a soy milk house broth, the 2 orange are garlic miso and I forgot the other one. I got scallops and clams, another got shrimp and scallops, and the other 2 got beef. We will definitely be going back!
Stumbled in here for dinner without reading any reviews and sure glad we did! We got the Kobe beef and pork belly. The broths were tasty and can’t wait to come back! (This place is not ACYE, you must each order an entrée.)
So I came in today with my friends for dinner. My friends ordered one entry per person, but I was not feeling hungry after having some dessert ahead of time. So I decided to not order anything. I was told by their manager that I was not allow to sit there and wait for my friends. It is like they tried to force me to order food so my friends could eat here. Said it was their “store policy”. It was just so stupid. And we ended up leaving this place.
Average quality Shabu with average service and slightly above average prices.
Phenomenal! White broth is a soy milk house broth, the 2 orange are garlic miso and I forgot the other one. I gout scallops and clams, another got shrimp and scallops, and the other 2 got beef. We will definitely be going back!
Great place for a relaxed lunch with friends. Quick and friendly staff.The house broth is a favorite, but if your looking for spicy. Than the spicy kimchi is a good choice, id recommend asking for extra spicy.Kobe beef, steak and wagyu beef paried with udon noodles are great together.
It is not easy finding a shabu shabu restaurant in Silicon Valley. Saw this one just by chance and immediately have lunch. Decent food and good service. Will be back.
Good service, convenient payment and great presentation of food. On the pricier side of Shabu Shabu but it is ok.
Healthy tomato yesInterestingly the only hot pot place I've been to where the soup-food ratio is perfect (soup mostly gone after cooking everything) how efficient!