Plums Cafe + Catering

369 E 17th St, Costa Mesa - 92627
701 reviews
American
(949) 722-7586

Really great food. Came in on Mother’s day and got a table relatively quickly. We ordered a Dutch Baby and Coconut French Toast.Both the items were delicious. We got a side of the peppered bacon which was nice as well. The staff were friendly and service was quick even though it was pretty packed.

Very nice ambiance. Tucked away in a little shopping center, beautiful food, and exceptional service.

Great first experience dining here. We were seated right away and our service was amazing! Caitlin was our waitress. She was super nice and so attentive. We received our meal quickly and I really appreciated how we weren't rushed. We didn't have to ask for water or coffee refills. The memu had so many tempting choices. The spinach & feta cheese omelet was so delicious and the Dutch Baby was exquisite. Berries were fresh and sweet. The latte was the perfect touch. If you plan to be in Newport Beach, consider dining at this splendid location.

Honestly, I’ve always shied away from eggs Benedict because I hate English muffins. They are prison food as far as I’m concerned. But Plums is willing to substitute a baguette for those little hockey pucks in their Santa Fe Eggs Benedict, which was perfect for me! My meal was delicious, I ate way more of it than I expected to. Honestly the only thing I didn’t like was the super watery ginger peach iced tea. If I’m going to be paying $4 for tea, it needs to not taste like water, which is free.

The coconut French toast was wonderful, as was the waffles and berries. The chicken apple sausage was dry. I love this place.

Love this place, server was nice, very clean. The breakfast burger was really tasty. The Dutch baby is very interesting, worth trying once, share with friends. I'll be back.

I always come here when I find the time, sometimes when I do come here, I wait with my wife for over an hour. No complaints ever, however. The food and service is always worth the wait. There are things you just cannot rush, there’s a lot of people that enjoy this place too. So when I do have the time, I come on the weekday mornings and it’s not such quite a wait. Sometimes, I’d wait about ten minutes and sometimes just a few. Food is always great, the location is nice and breezy enough to sit and enjoy the outdoor seating. Interior decor is modern, nice, well done and clean. Restrooms are modern, always nice and clean. My wife gets the sweet stuff and I get savory. I go for the Flat Iron Steak and Eggs when I am super duper hungry, apple maple sausage with two eggs, multigrain toast and potatoes when I am coming for a nice breakfast, although I’m not super hungry but I could only eat if the food is super good. Service is always great and have no complaints at all. Frank is awesome. Oh, if you’re coming on the weekend, just expect a worthwhile wait. Facts! ?

Nice little place. Had the biscuit and gravy topped with fried egg, bacon and a turkey sausage gravy (which doesn't taste like traditional gravy, but is excellent nonetheless). Wife had the trout, which had an extremely mild taste (we would have liked it stronger). It was all good, so no complaints. Really nice employees!

Looks really nice if that’s all you’re looking for when you go somewhere to eat, food wasn’t worth the price. Meatloaf was too sweet, took about 10 mins for them to bring a coke out.

Overpriced and had a long wait line. I got the te Santa Fe Eggs Benidict and it was very bland. :/