New to the area. Meant to go to the old vine kitchen, but ended up here. The bread was good. The hostess was not accommodating and pretty stuck up. I asked my business partner if we could move tables because we had a very loud six top sitting next to us. They wouldn't move us, even though they were three tables open in the corner of the restaurant. We left an hour later and they were still open.If you don't like fish, don't order chicken wings. You'll find out the hard way.
The wait was long but it was worth it. This place is definitely pretty pricey for a pizza place but the pizza is definitely worth it. The meatballs with sourdough were also extremely good. The only thing that fell short was the Caesar salad. It was very large and everything was good except for the dressing. The dressing was too sour and needed a bit more creaminess and salt. Also the sides are overpriced. The ranch was good but not worth $2.50. But the pizza and meatballs more than made up for the shortcomings.
I've been to Folks a few times now, it's such a great place. The takeout is always fresh but it's such a cute spot that I love going and eating there. I've tried the fennel sausage, salame calabrese, and bianca pizzas. I also had the chicken wings. The portion of wings is huge, great for sharing. My favorite pizza so far is the fennel sausage, but all three are great in their own way. The ranch is a little expensive, but it's so good with their crust. Parking at The Camp can be a challenge, plan to go a little before or after peak dinner times. If not prepare to circle the parking lot until you get lucky. I'll definitely be back to try their other pizzas!
I was very curious to try this trendy pizza place because heard a rave review, and was able to get a takeout order on early Saturday night. (But don't get me started on the parking situation). The pizza is definitely unique and unlike any other pizza I've had. The crust is huge but airy, and burnt in some spots. I'm more into the middle of the pie, and the sausage one was tasty. The mushroom one was okay. the pizzas were bigger than expected. We'll be back to try more...but maybe on a weekday!
Caesar salad was amazing, Arancini was super cheesy and yummy, Pizza was chewy yet crispy..we had bread and butter too, and they were amazing?? Definitely come back for more?
The best Pizza I've had locally period. Also the wings are fire, not the meatiest I've ever had but the flavor is no joke and served with homemade ranch. You got a serious pizza fix this is the spot ? ? ?
Brick oven! Killing it on the big pizza with monster crust that is light and so flavorful. Most delicious Ceaser salad. I’ve had in awhile. Great outdoor seating too.
This is what you get from $24.99 pizza!Hey, don't you dare to make a complaint, the chef (owner) claims that sometimes it just get little dark. Don't forget to pay generous tip tho..
It's a 3.5 overall. 4.5 for pizza.Pizza is good - if you can get it - not mind blowing there are equivalent shops, thankfully. There is the intermittent burnt crust Also very pricey, never paid less than 100$ for 3 pizzas with tip/tax.We live down the street and try to order pickup twice a month over the last year, 3 out of 5 times they'll deny a pickup order - unless you order when they open at 4p which is when we have been successful and put pizza in oven till dinner time - not ideal.It doesn't look like that's going to improve. Really frustrating level of unrealiability and doesn't look like they're planning on improvement.Margarita and broccolini are our faves - mushroom is heavy and can get greasy. Every once in a while we get some burnt edges.Guys, no one (east coast/west coast/no coast) wants burnt crust. It's not crispy, it's burnt.So before you oogle the menu call to see if they'll even serve you.
This place is sick. Great date spot. Semi-Casual pizzeria vibe, but still trendy and super cool. They offer medium to upscale wine and beer and the pizza quality is top notch. You can tell they really emphasize the dough. There’s a bit of an almost bakery like atmosphere in the kitchen, which is visible through the large windows. I had a great time.To top it off, someone picked up my check, which was totally unexpected. It was particularly nice because I went pretty hard. Ordered two pizzas and 3 drinks (and I was dining alone). Hey, I wanted some leftovers! Looks like it could get pretty busy. Would be smart to grab a res.I got the margherita and the guanciale. Both were delicious.