I LOVE their 3 rolled tacos (taquitos ??♀️) because they don’t load the top up with a little cheese, a lot of lettuce, then a tiny amount of guac.Those days are gone here. So too, is the lettuce! Yes, really! And the amount of guac & cheese on top? You have enough of each to last till your last bite ?The employees I have encountered h/b very nice AND efficient. So you can count on enjoying the quality here consistently.¡Me gusta mucho!
Love the taco combo! Decently priced and a lot of food. So much chicken and cheese! Yum!
I got a Carne asada chimichanga and I could barley finish half but it is so good.
I ordered the “Carne Asada” burrito. The burrito was absolute garbage! The meat was extremely oily. Instead of cooking fresh meat they use vegetable oil to keep the precooked meat from looking dry. Definitely won’t be back!
Don’t waste your time coming to this place when the knockoff places are 10x better. Have ordered food here multiple times asking for no guac as I can have a reaction to it not sure if it’s the teen workers they hire there who don’t care or no management but they keep putting guac on my food to no avail. Wish they actually cared about the customers & food here but they don’t it seems. Take your business elsewhere unless you just want to burn your money.
Great food fast service.Ask for the spicy hot sauce if you like it hot.
I haven't tried a lot of items on their menu, but the breakfast burrito and asada fries are great here, and they serve lunch early and all day breakfast(at least in stockton and Sacramento), I look forward to trying more items on their menu
I asked for rice burito with no potatoes multiple times and explained it, still got fries in my burito..
I absolutely love this place! Would love for them to open a location in Elk Grove.
They changed the way they make the super nachos and now their so SO GROSS. Barley put any cheese on them now, beans taste HORRIBLE, meat is extra salty, they put rice??, and to top it off they put nasty pico salsa in the corner of the nachos. ( I liked how they used to make the nachos… that we’re pilled with meat and lots of shredded cheese as soon as I open the box. With the old ingredients.) won’t be coming back.