Server did a good job, but the did was not great at all for the price. The fish and ship did not taste like they were freshly mad. And my pasta did have flavor. Only thing that tasted good was the drinks.
We came to Seafire for the first time during the week and it wasn't crowded. Sat on their patio. Service was great, food was even better! The flambe cheese appetizer was sooo good! The food tastes fresh and it's not overly greasy like you find at some other places. Will definitely add this place into our list of regulars!
This restaurant is a little gem! We were pleasantly surprised. The scallops were melt in your mouth delicious. The muscles were tender and the butter-wine sauce devine. I was really surprised there werenât more people there.
A close stop for food after a long day in the sun proved to be our best choice of the day. Seafire wasn’t busy which made us nervous, but the service was prompt and the food was incredible. Appetizers including mussels and the gyro pizza were some of the best we have seen, but the scallop linguine and lemon chicken soup took it to another level. We would come back here without hesitation.
6 of us met to celebrate a birthday. Wednesday evening at 5 and we were the only ones in the entire place but the manager still made us move to the back patio to take advantage of the happy hour menu. He was not rude but also not friendly. Food was good and service was efficient. $5 house wine is a deal. Lots of seating and parking. Ambience is not exceptional but the back patio isn’t bad. Nothing compels me to go back.
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First time there and it was amazing food and the service Jasmine and Hellie sorry girls if i dint spell your name right.Lol but you girls were great. The salmon and. Cod tacos were amazing delicious..
Food was terrible I’m sorry to say and we sampled many items. The shrimp served flambé on a skillet was by far the worst. 4 popcorn shrimp, one tomato slice, a couple of onion slices and a few peppers unflavored. I would have been embarrassed to serve it. Zero flavor. We ate because we were very hungry. Trio of dips was a tablespoon of each. The portions were comically small and the only thing they gave in excess was their pita bread. Mussels were cracked with bits of the shells floating in the poached liquid, octopus was average at best, feta fries were again a tablespoon of feta sprinkled with oregano on a bed of fries, just terrible representation of Greek cuisine. I’m sorry but we just moved to the area and we’re hopeful that their marginal yelp reviews were unjustified. Now we know people were generous in their 3 star ratings. It was an expensive experiment to try out that we won’t do again. There has to be decent Greek food in the San Diego market but this place is definitely not it.
Food was terrible I’m sorry to say and we sampled many items. The shrimp served flambé on a skillet was by far the worst. 4 popcorn shrimp, one tomato slice, a couple of onion slices and a few peppers unflavored. I would have been embarrassed to serve it. Zero flavor. We ate because we were very hungry. Trio of dips was a tablespoon of each. The portions were comically small and the only thing they gave in excess was their pita bread. Mussels were cracked with bits of the shells floating in the poached liquid, octopus was average at best, feta fries were again a tablespoon of feta sprinkled with oregano on a bed of fries, just terrible representation of Greek cuisine. I’m sorry but we just moved to the area and we’re hopeful that their marginal yelp reviews were unjustified. Now we know people were generous in their 3 star ratings. It was an expensive experiment to try out that we won’t do again. There has to be decent Greek food in the San Diego market but this place is definitely not it.
Seafire is always a great place to meet up!