The food was great! The service was great! We had the sweetest waitress, who never rushed us. It was lovely to sit outside, on such a nice day! Weâve eaten there before and love it! We did have a loud man sitting behind us, who had been drinking, who talked more and more, and louder and louder, the more he drank. We were close to finishing lunch, so stayed at our table, but he became so annoying, especially as he was talked politics with random guests. But all in all, a great lunch with old friends!!!
Morgan was wonderful! We had the penne w/chick & sun dried tomatoes and chick breast w/mashed potatoes & Brussel sprouts. Thot may have been too much going on in my dish but worked! Love that the owners are Turkish like my fave resto on Broadway Ave! Morgan was so attentive although so busy. She noticed we waited a long time for our gelato & got them to us! We actually thot they ran out & had to go to Stellato on the avenue to replenish! Weâll def be back.
A friend flew in to SF for the evening. Looked for a place near the airport for dinner. We had a great time at Farm and Vine. Thanks to the staff for a great evening.
We had the Brussels sprouts with goat cheese and raisins. Sprouts were burned and the goat cheese and raisins are just crumbled on, so no real marriage of the flavors. Pretty much need to pick through the Raines and the sprouts. Should have some sauté together so the flavors can be spread. Then had ahi carpaccio which had truffle oil. Truffle flavor was overwhelming. Way too much. Then had a salad, again with truffle oil. Overpowering and unnecessary. I feel like the kitchen is just leaning in truffle oil as a crutch. That being said, I ordered an old fashioned for a drink and it was great. Good bar but mediocre food. And pricey given my comments.
This place is excellent!!!! We were going to go into the city for our anniversary,but decided to stay local. We were so pleasantly surprised that this new restaurant in Burlingame was so good. It is now our go to place. The food was creative, fresh, and incredibly delicious. Canât say enough great things about it.
Great staff and excellent food. Farm and Vine is consistently exceptional.
It was a fabulous lunch!!! And they remembered to bring out the delicious birthday dessert!
Still recommend the restaurant, even with the slow service. They seemed understaffed. Food was creative and very good, but not everything got rave reviews as "best ever". Overall, a nice experience.
Wagyu burger was full of flavor. Salmon was cooked just right. Mixed green salad with jicama, orange slices and avocado was very refreshing.
Great variety of options on the menu and the food was served promptly and hot. Will definitely come back again, Great spot for a leisurely meal or a business dinner.