Ordered the veggie plate and everything was delicious ? The chicken kebab made my friend extremely happy.
Veggie plates and their desserts was really good. Fresh and healthy. Kids love it too
Staff is easy to chat with. Food is tasty. Location is a bit middle-of-nowhere. Tarragon drink was lovely.
This place is the hidden gem in a food desert. Truly a great meal, the nicest people, family owned and run, serving up consistently high quality meals. Love tonir!
I'm so sorry, very nice people but the food was just awful. Flavorless and just bad. The other reviews were not honest.
We stay at the Ramada when we go to universal studios, and decided to check out the local food. I am so glad we did, this place has the most delicious food ever! & huge portions I was surprised how cost effective this was. Super impressed , can’t say it enough, and the staff was super nice. We are going to eat there before we leave to go home (: so much we even took left overs back to our hotel for a yummy late night snack. I loved the stuffed vegetarian grape leaves (Sarma)! & the grilled tomato. I just liked it all. If you want some great Armenian food try this place! Again, lots of food for a great price.
A great opportunity to get some well spiced Armenian food. The seasoned sirloin kabobs are amazing. The lamb ribs are a bit tough but fatty and delicious.
Extraordinary atmosphere and super welcoming service. The menu was crisp and enchanting. Will clearly recommend this spot to my friends. Fair rates and large portions. Keep up the great work.
Holy moly, what a find. My daughter and I saw this place on Google and decided to try it out. We both got the beef luleh with rice and tabuleh. My daughter also got the cucumber yogurt.Everything was AMAZING. The beef luleh was so tender and juicy with so much flavor. Everything tasted so fresh. The staff is literally 2 sisters. They are the sweetest!!! We will definitely be coming here all the time now.
A great opportunity to get some well spiced Armenian food. The seasoned sirloin kabobs are amazing. The lamb ribs are a bit tough but fatty and delicious.