The best chicken mole burrito in LA?
The chefs really know what they’re doing- all the food is packed with savory, spicy, and sweet in perfect balance. Generous portion sizes. Fresh vegetables and quality, flavorful meats.
We always come on Thursdays, because they have crispy beef tacos for $1. They have great green (avocado?) salsa, which you can buy a bottle of.
We always come on Thursdays, because they have crispy beef tacos for $1. They have great green (avocado?) salsa, which you can buy a bottle of.
Truely some of the Best tacos in Los Angeles.
Home made tortillas are sooo good.
Worth the drive and wait from Bakersfield. To die for tacos. Highly recommend Pablitos!
My friend and I like to try different cuisines, so we thought we would give this place a look. It is small and unpretentious, but the clerk taking orders was friendly. We gave our order, after a group of three, and were followed by a group of three. then we waited, and waited and waited. One of the group ahead of us got his food, followed by two of the three who followed us. Then we all waited and waited some more. Meanwhile, food piled up on the counter in front of the clerk in to go containers. Finally my companion went up to ask about our food and was told that a very large order had preceded us. The unfed at the two other tables also went up to see about their food. Meanwhile the man who was served first, finished his meal. We were served ours at the same time, and ten minutes later, the final two of those who came in about the same time as we did got their food. After which, a girl came in to pick up all the food that had been piling up on the counter. A very large order indeed, but some of which had been sitting out for 45 minutes or so! Just not a good way to run a restaurant. It was also very noisy, with both loud music and lots of noise from the kitchen. I thought my taco sandwich was tasty, but my friend did not care for hers. We will not be back, but will be on the lookout for another Peruvian place to try.
My friend and I like to try different cuisines, so we thought we would give this place a look. It is small and unpretentious, but the clerk taking orders was friendly. We gave our order, after a group of three, and were followed by a group of three. then we waited, and waited and waited. One of the group ahead of us got his food, followed by two of the three who followed us. Then we all waited and waited some more. Meanwhile, food piled up on the counter in front of the clerk in to go containers. Finally my companion went up to ask about our food and was told that a very large order had preceded us. The unfed at the two other tables also went up to see about their food. Meanwhile the man who was served first, finished his meal. We were served ours at the same time, and ten minutes later, the final two of those who came in about the same time as we did got their food. After which, a girl came in to pick up all the food that had been piling up on the counter. A very large order indeed, but some of which had been sitting out for 45 minutes or so! Just not a good way to run a restaurant. It was also very noisy, with both loud music and lots of noise from the kitchen. I thought my taco sandwich was tasty, but my friend did not care for hers. We will not be back, but will be on the lookout for another Peruvian place to try.
Absolutely delicious chicken molè burrito. Highly recommended. I always will ask for the beans and rice to be on the side instead of inside. That’s just me though. Oh but the music was a bit to loud, I could barely hear my buddy for a conversation.