I went there for a dinner with friends. It was a very enjoyable evening with great food and great service. Also, Joss offers a nice selection of wines which is not listed online.
Hidden gem with very high quality Chinese food. This will be my go-to restaurant for authentic Chinese food on the westside. It's busy so I'd recommend getting a reservation. It's not a big place so keep to parties of 2-4 people. Do not hesitate to come here!
Ordered online for pick up. They didn’t have it. (Machine mysteriously broken?) waited almost 45 minutes. Kitchen is SLOW. Pass. Go somewhere else.
The best Mandarin I've had, Walter is an exceptional server, hidden gem of a restaurant
Wow majorly overpriced. Food was ok but 20$ for a dish of rather plain green beans and 20$ for a dish of rather plain sautéed rice noodles?? Staff were kind and attentive
Very good Chinese that is a cut above. Fresh ingredients, less grease and more flavor. The moo shu pork, dumplings, duck and chow mien are really good and they have a great lunch special. Bring your wallet because it is extremely expensive for Chinese food!!
Food good, ambiance ok
ordered about $200 woth of take out last week thru door dash, was excited about it before it arrived, since the photos from other had posted looks decent.But, i tell you what, it was nothing but disappointment.We ordered 6 items.1. the wonton soup, are you serious? it had some noodles on the bottom of the soup, obviously, the chef didn't care to rinse of the equipment before cooking next order.2.the boneless rib, let me tell what, its for sure not ribs, it was pork with lots of fat in it, and for sure it wasn't fresh to make, the lean part of the meat was so over fired, that usually occur on meat that's pre-fired and fired again when there is an order.3. the steam king crab, not to mentioned that's a $45 item, it has 1 crab leg chop into 6 pieces, it was salty as hack, the noodles on the bottom was so hard.4.shrimp toast- buddy, let me suggest use change your deep fryer oil more often, cos your old oil is making your fired food very very oily5. the tofu dish, that's probably the only dish we don't have much problem with, but its so tasteless, i had to just pour some soy to go with.6. The pineapple fired rice, that's probably the item that upset me the most, its a $20 fired rice, you can't even use some quality material? and the rice, you should know better to use overnight cool off rice in order to dehydrated the moist from the rice.Overall, what upset me the most was i thought i finally find a quality Chinese restaurant base they have the nerve charge that kind of high price.Which I'm fine with paying the price, but when you can't deliver a quality that's equivalent to that price, i will have a problem.I would not suggest anyone to go this restaurant unless they some serious change, that's such a disgrace to the Chinese cuisine name.FYI, I'm a Chinese and had owned 5 restaurants.
Honestly this was the best meal we have in a long time. So fresh and wonderful. Service was outstanding. I would go all the time if I lived nearby.
Amazing food, friendly staff and exactly what was needed after a day exploring.