I absolutely love their Roman style pizza (uses a focaccia bread base). Ingredients are high quality Italian toppings, not like the greasy cheese and overly salty cured meats typical of American pizza. The Roman pizzas are at room temp and you can request to reheat in their ovens and eat indoor or outdoor or you can take home and reheating instructions are provided in writing as well as on a video on their website.Here are examples of their high quality Italian toppings: Italian sausage, pork meatballs, straciatella, diavola salame, Ndjua, prosciutto di parma, Sicilian anchovies, fresh mozzarella, ricotta, pecorino, grana padano, EVO, trumpet mushrooms, sundried tomatoes, leeks, arugula, etc...The staff is always courteous and friendly and the facility is very clean. They are near a parking lot and they're across the street from Sur La Table.I buy their left-over end of day pizza through TOO GOOD TO GO for $5.99. For that price, I usually get two quarters (6"x4") of topped pizza or half a slab (8"x12") of Rossa, leek or mushroom plain pie with one quarter of a topped pizza. This is a bargain compared to their regular prices but the content is a surprise so you can't choose in advance. They will also provide cayenne pepper flakes and parmesan cheese upon request. See pics of the 6+ orders I got through TOO GOOD TO GO.
Whoa, this is really good pizza, some of the best I've ever had! The crust is super light & crispy, the cheese & stuff toppings plentiful and it's not too bready. We had the anchovy with sundried tomatoes as well as the mushroom pizza and both were to die for. Know that you can order 1/2 an individual slice, (individual servings start at 10$, whoa inflation!) It's really high quality pizza. Yum.
I had to come back several times whenever I visit fourth street — really the best pizza I’ve had at Berkeley! I was a little skeptical about the focaccia-like crust at first, but it was so crispy and airy in the same time which creates a light and slightly chewy texture. All flavors come with a generous amount of toppings with fresh ingredients, and they still taste super good after reheating with conventional ovens at home!
I had the pleasure of trying out their food and it was DELICIOUS! The crust is crispy and the ingredients are all fresh. This makes it one of my top 10 faves. The owners and staff are kind and outgoing ?
Good pizzas with outside table's.The wait time was good. would go back to eat.
They have a great selection of topping choices, both meat and veggie, which was nice to see. The sheet style pizza also gets cut into an easy to share 4 pieces, which I liked. I had the progitto and it was just alright. Your mileage may vary, but for me it was just ok.
Unusual yet delicious pizza. Perfect for a quick outdoor lunch!
The pizza here took me back to Rome! Really quality crust, well balanced and classic combinations. Next time I want to try one of the specials which I didn’t see until after I ordered — chanterelle pie sounds amazing.
Amazing pizza. It is a must stop if you're visiting Berkeley and haven't tried them yet. They also have a great wine and beer selection.
The price of a pizza square here is just a bit high for my comfort, but I won't deny their tastiness!We took home a half zucchini & pesto, and a half nduja ("spicy spreadable pork pate, leeks & mushrooms"). Both were incredibly tasty! I wasn't initially sure what to expect of the second flavor, but it kinda reminded me of some sort of Cholula sauce (haha) although I'm sure it's not. There's a meaty, deep/earthy taste and aroma as if it were the essence of a very strong, aged pepperoni.We popped it in the oven for a few minutes and both came out mouthwateringly toasty and perfect.I know they write that a half square can feed 2-3 people on their menus, but... NGL I could eat a half aaall by myself (and end up pretty stuffed at that, but happy!).Were the price a little more affordable, I would absolutely recommend this place to everyone I know. :)