So damn good. I only had the grilled chicken and the eggs with patty though, and gotta say that the potato cake / hash brown is the best I have ever eaten.
Went in almost before closing but the waiter and kitchen were nice enough to feed us. We ordered different protein options for the set meal. All tasted excellent! And the special grilled shrimp were amazing as well. Only wish the rice in the set meal would have come with some veggies or more pickled stuff because everyone could not help but finish the other parts of the meal first very quickly :)
This place is so good we came here twice while visiting from Australia.Would definitely recommend booking (or waitlisting) as this place gets packed.Recommend: the breakfast plate, Yang's set meal, and mochi pancake.The chicken we got with the breakfast plate and set meal is topped with chimichurri which makes the dish. The first time we got the chicken it was perfectly cooked - tender and juicy. The second time it was cooked longer - so it had more char, and was less juicy overall. It would be a 5 star if they were consistent. The hashbrown is AMAZING, but too bad you can't order it on its own. The mochi pancake is the best pancake I have had. I would eat this over regular pancakes any day of the week.Not so sure: chilled tofu, coffeeCannot fault the service. Staff are polite and very accommodating.Would love if they opened one in Australia! Will definitely visit again as soon as we're back in the US.
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We were excited to try this place out because there was always a long line. The wait to get a table wasn't as long as we expected but it took a long time to get all of our food. We ordered the breakfast plate (bacon), prawns and millet, and the biscuit twists. We got the breakfast plate first, and after my husband finished it, we got the biscuit twists. We waited quite a while after we finished the biscuit twists to get the last dish. Food here is pricey and the portions are rather small. The biscuit twists was my favorite and if you ordered the breakfast plate, you'll probably need to order this to feel full. The breakfast plate did not seem like it was worth the price and you only get one small slice of bacon. The prawns were tasty but the millet was just ok. Overall, none of the dishes really wowed us. We were also surprised that there was a restore the planet fee added to the bill because there was no disclosure about it.
I don’t think you’ve lived until you’ve tried the cornmeal mochi pancake here. No joke. Yes, it is $15, but it’s life changing. After you’ve taken a bite, you’ll wish all pancakes had this light, fluffy texture and perfect crispy edges. It’s pairs perfectly with the fresh whipped cream, blueberries, and condensed milk.For our entree, we tried the set meal with the mushroom medley and the adobo pork. Everything was cooked very well and it tasted like elevated home cooked meals. The portions are on the smaller size compared with most restaurants in the US. However, the quality of the ingredients shine through and I love that they display all the local farms they source from.For drinks, the Oolong Fresca is amazing. I felt like I was being transported onto a tropical island with each sip.I definitely recommend this place if you’re ready to splurge for a healthy and tasty dining experience. Don’t forget to order the pancakes!!
Chic and hip farm to table sustainable Chinese fusion breakfast/ brunch place. I really enjoy the multigrain porridge and the hash brown. Very simple on the season but lots of emphasis on having good ingredients.Definitely would come here in the morning for a quick carb filling. Slightly pricy however
This place is amazing!!! Not only is all the food fresh and extremely tasty but the service was perfect. Everyone is so kind. You definitely have to try the pickled cucumber salad it's refreshing with just the right amount of spice. I can't wait to go back and try something else.
Solidly 3.5 stars. Yang’s Kitchen was on my list for quite a while, and I finally got the chance to check it out. Before visiting, be sure to put yourself on the Yelp waitlist since the line can get extremely long. We were quoted a wait time of 1 hr but luckily only waited for 40 min.We ordered:- Smoked Fish Dip: Really great bread from Bubs and Grandma- Multigrain Porridge: I don’t recommend this at all. There’s a lot of added texture from the toppings (crispy rice, herbs, pickled cabbage), but the porridge itself had the unfortunate gloppy texture of cornstarch slurry. There was no distinction in the grains.- Barramundi set meal: The sauce on the fish had good flavor. Nothing else on the set really wowed me.- Lemon Meringue Tart: My favorite item. Meringue and lemon curd were perfect, while the tart crust was too thick for our liking.- Strawberry Kombucha & Strawberry Amazake Smoothie: Was expecting a larger size for the price I paid. Too sweet for my liking, I prefer a kombucha that is more fermented; it tasted like strawberry soda.Overall, nothing truly wowed me, but the simple nature of these dishes means Yang’s is a solid choice for a clean meal.
Went here for the first time today and loved it! We got the squash salad and porridge. The portions were generous; between two people we could barely finish. The servers were warm and kind despite us coming in 15 minutes before closing. Definitely looking forward to coming back!