We are visiting from North Carolina on vacation and had the pork nachos. This wonderful brick oven restaurant knocked it out of the ballpark with quality, taste and service. Teddy was our wait staff and was the great example of hospitality and customer service! I am from the east coast of North Carolina and have only had this dish one other time as we do not have this as a typical dish in our coastal region. This is the best! Take time to come through Russellville, Arkansas and stop in at La Torcia Brick Oven Pizza. You will be glad you did!!!!
the crust is truly crispy and flaky and will hold the toppings up. they have a really good variety of toppings available. the service is always really good and the beer is cold, too.
Fantastic pizza! Ask for Lenise the waiter.
Went out with some friends for a birthday. We were seated right away and pizza was served piping hot. Asked the server for plates for the cake and she had no problem bringing them. We let her cut her a piece of the cake. Left her a nice tip. Pizza is always great here.
To start... we are twice a week regulars at the Russellville location. Amazing staff and service ALWAYS.But why was the pasta changed?! I love my pasta dish coming out HOT from the oven. Not anymore.... my food was lukewarm at best. I was told it was changed by corporate to be "cooked" in a microwave... NO! Microwaves are not meant to "cook" anything!Please PLEASE return to using the oven for pasta dishes!
The best pizza in russelville, and I tried all the local joints!May sound cheesy but from the food to staff everything is great.Always end up with Rayleigh as a waitress and her feisty attitude and service is always on point.So thank you brick oven!
Overpriced for the portions. A medium pizza cost about 20 usd and is the size of a personal pizza. It is about one and a half times the size of my phone for reference. Great flavor but not worth it
This place is soo good .I had a calzone it was so delicious. I had to grab an extra one to go ,for lunch the next day. The service ,food and everything is awesome.
First time here we ordered three large pizzas of varying toppings. Waited about an hour, which was fine because it was a busy weekend night. Strangely our pizzas were hardly warm, even though I was right there when they came out, and tasted like store bought frozen pizza. The crust reminded me of a saltine cracker- really dry and flakey. The flavor of the toppings were just OK. Three stars for the friendly service!
I normally love brick oven but trying to figure out how I went there today paid 25$ for 2 salads and looks like they litterly cut up lunch meat and put in our salads replacing the chunk chicken they use to...disappointed bad and will have to find a new place for good salads?