We were here last year and the food was great and so was the service. We heard they were under new ownership this year. Not sure if that is true but it was a completely different (negative) experience this year. Food was good so I credit the kitchen staff. Service was really poor. They have a lot of young people working here that desperately need training. This place is a great location, has a lot of people coming off the lake that honestly, have a lot of money and expect good service. This place has the potential to be a gold mine. We were here for 2 hours, watched the young staff struggle and the woman who I assume was the manager was not aware of what was happening in the restaurant at all. She sat at the bar, staring at her computer and her phone during the busiest time of day when she should have been working behind the bar or doing something to speed up service.I sure hope things can improve because it really is a good location with good food
My girlfriend and I went here and it was our first time here and it was super good!! Staff was so friendly and kind, would 100% go back!
We where very disappointed in our time it took to receive our food. A/C was not working as it should and we had a big group of 11. Food was good but it took almost an hour from ordering to food on the table.
I love the food here. Our experience was awesome early in the 2022 season. I'm excited to return.
Had the blu burger with bacon and cheese. Was absolutely fantastic. Lots of flavor, they did NOT skimp on the trimmings, and there was a char taste… not much but just enough to make a perfect burger! I would add pictures but it was gone in about 5 seconds (I have a problem). Also the fries were also very good!
Pathetic. Closed at 6 pm on holiday weekend. Not a good choice for a marina restaraunt--need somewhere that's open through the weekend. No wonder places in NWA don't survive long. No business sense.
Would have given a zero if that was an option. 45 minute wait sitting at the table. No service. I’m sure the food would be good if I could get it
I honestly would give this a half star if I could. There was no salt in any dish. My wife had striped bass and it tasted like college ruled paper. I had walleye bites and they tasted like unseasoned catfish bites. The hush puppies tasted like flour. My sister in law had salmon that was straight from a frozen ziplock bag and my brother had fish and chips that would have been better as just chips. Our napkins had more flavor than any dish we were served. It's sad that a restaurant on the lake can't serve draft beer. A hint to the curious: eat a sammich and drink your own beer and it will save you $80. You will honestly eat better.
Contrary to the few poor reviews written during their soft opening, we had a WONDERFUL experience July 4th weekend. The grandkids loved eating on the dock and enjoyed the resident geese and fish. Food was great, service was fast and attentive, and suggestions were appreciated. We will be repeat customers.
I went with my family, and it was our first time there and let me tell you the food was horrible, the food did not come out all at once it just came in waves. And the seasoning on food was very plain, and for the wings they are drenched in cheese sauce that tasted gross. I would NOT recommend to go here.