One of the best pizza places! They even let my son help make the dessert place. Made my Friday night! Thank you to all the staff and I believe the owners!! We will definitely be back.
This place has really gone downhill. I remember getting the figgy goat (pictured) a couple years ago. It was good because it was different but not great. Didn't get service at all the last time I decided to retry it but the pizzas I passed looked awful. Looked like burnt dough slathered in dry tomato sauce. Just a nasty joint now.
Some of the best restaurant experience I've ever had. And as a repeated customer, never had a bad experience. The food is outstanding and the owner really seems like a great guy. Top it all off with down to earth prices with a great atmosphere and you're left with this place being an unsung gem of this area.
Nice servers and great food! Loved the stuffed cheese bread.
This is the best pizza in NW Arkansas, hands down. The crust and sauce were perfection. Unlike some places where the sauce can overpower the taste of the toppings, this sauce had the right balance. The pizza here could easily compete with, and beat, some of the best places in NY & CT. We tried two different desserts. Of particular note, the cannolis, were fantastic. The only downside was their requirement that you view their menu on a cell phone. I just happened to not have my cell phone on me, and they didn't have a printed menu as an option. I was ready to leave at that point. Luckily my wife had her phone. In my opinion, that is a bad position for this restaurant to take
Update: sitting here waiting for our lunch and customers are just leaving. Instead of letting them know they are short staffed and the wait may take a while, the staff is choosing to ignore them until they leave. Shame, they may never come back and this is such a good place with great food.Love the pizza. The spicy BBQ is amazing! But service has been declining my last few visits. Today for lunch, not many customers but the place was dirty and the table we were seated at has broken glass on the ground. And hair stuck to the menu…
Just picked up two pizzas to go and we got the meat trio and the Margherita and the bread was way too thick for wood fire pizza and there was no red pizza sauce on either pizza. I will never do pick up again from this Resturant if this is the quality they will give people to go.
This place has the best pizza around!! And their drinks aren't bad either! And if you go, get the cheesy bread -- TO DIE FOR. The owner, Bobby, has done an excellent job of making this place comfortable and friendly with delicious food. He is all about bringing people together to share in a meal and laughter. He gets to know all of his customers if he can (which is how my husband and I know him). All in all, great people serving great food. This place is a 10/10 would recommend to everyone.
Don’t eat here. We went to this restaurant and one dish arrived 5 minutes after the first one, and it was cold on the inside. When we told the chef who ended up being the owner he offered to make us another one in a very passive voice. We denied the offer because it was very late then he was dumbfounded when we denied it. Long story short he told us to leave his restaurant when I was still eating, and he tossed a to-go box at me.I didn’t take my food home, because the inside of my meatball were raw.
Our first time here. The Hangover: gravy, sausage, ham, fresh cracked egg, mozzarella, parmesan, basil. They do a nice job with the wood fired oven of NOT burning the crust here. Good flavor. Would try several other things.