Amazing food and wonderful service! One of the best restaurants EVER!
We got a reservation at the last minute as we read it had great reviews. We were not disappointed. We ordered Caesar salad, Pasta Fortuna and Egg Plant Parmesan. All were very good. Nice size portions. More than we could eat. The desert rocky road crème brûlée was delicious. Extensive wine list. We had excellent service on a busy Saturday night. We would definitely eat here again and recommend.
The wait staff could not have been more professional, the bartender was A+, and major compliments to the chef. Everything was wonderful and I can't wait to go back.
We cannot say enough about this restaurant. We didn’t have reservations (highly recommended) but she very graciously seated us and Katelyn took care of our every need. Katelyn was pleasant and efficient. We had the Lobster & Shrimp Risotto and the Seared Scallops. Large portions and excellent food. Thank you Cindy and Katelyn for the fun night.
Always wonderful food and service. Our number 1 place to eat in Hot springs! Desserts are also excellent! Be sure and make a reservation.
Best food on the lake. Always hot and yummy! I highly recommend.
Our group walked in after hard day at the races and was told by Richard they were full a waiter over heard the conversation and immediately set us at a table for four. The dinner went uphill from their I called Richard over to the table and ask what he would recommend the Osso Bucco which I never had before but was absolutely great also had the bread putting which was wonderful as well. Our waiter was a good size man very quick knowledgably and didn`t have to write our orders down very impressed. You just can`t wrong Hot in Tulsa
We had the pleasure of dinning at Luna Bella this past Saturday night. The owners and the staff were very friendly and took care of our table of 13 with such grace and professionalism. We had 6 children with us and they took care of them just as they did the adults. We honestly tried nearly every menu item with such a large group, and everything was superb. The calamari was a touch over done, but it is finicky to deal with, so we understood. I would most definitely recommend the scallops, I have honestly never had better. They were the most melt in your mouth buttery richness ever. The assobuco was fabulous as was the vodka sauce. I could go on and on of how wonderful it was here. You should definitely give it a try, it is well worth it!
A group of us came from out of town and this was the best place we ate at all weekend. The food was great and the atmosphere was nice but laid back. The owners were extremely sweet and gave it that small town local feel. Definitely recommend!
I ordered the Salmon with Crab plate and it was delicious! My son ordered the lamb chops while my wife and daughter in law ordered the halibut. All of us thought it was wonderful. We had 2 bottles of Merlot and brought our own Barolo for corkage. After all, this was a vacation!! Great job to the chef and owner.