awesome crawfish I'm terrible with names apologize but not remember anyone's name that work there, but you guys are awesome I will definitely be back next year,
Food was great. Service was great. Kitchen was pretty slow.
Enjoyed every moment with our waiter ,He did an absolute great job with settling us in on what to order & overall a great environmentThanks to the chef for meal.Look forward to visit again!
Theos is pretty good, not excellent as it once was, but solid experience. The atmosphere is always spot on, decent cocktails and good service
Cool placeGreat serviceBone marrow was deliciousOctopus was too spicyFlour cake was good
One of the best restaurants in town and is one of my most frequented! The filet melts in your mouth and is worth every penny. I'd suggest a glass or two of red to go with it.
Great food as usual but with the new menu, it will break the bank. I was shocked at the new menu prices. The only steak on the menu was $70. I can go to an upscale steakhouse in La Jolla or dallas and get a better steak for $45. The lamb shoulder was decent and priced at $40. The wine menu is awful. They have low end wines priced too high. The only wines listed for $12/glass are not worth drinking. Suffice it to say, it cost me a fortune to have 2 glasses of wine (decent glass priced at $22/6oz glass), a steak, and an appetizer. I love Theos but I won’t be back bc I’m still stinging from the sticker shock. On the upside: the service is phenomenal and can’t be beat.
Had an early Valentines Day dinner with my wife. She is vegetarian and though we couldn’t get the 5 course chef’s dinner for two, our waitress communicated perfectly with us. Great drinks, great atmosphere, great food.
Let me confess that I am a troll. I expect price to reasonably correlate to quality and never post positive reviews when it does because, frankly, that’s merely meeting expectation. That disclaimer out of the way, here comes the troll. I have been eating at Theo’s for years. I’ve dined here dozens of times and have always found the quality to correspond with their high(ish) prices…until last night. We spent around $300 on dinner and drinks for two, and there were admittedly a couple bright spots. The cocktails and oysters we had were both great, which was consistent with our prior experiences. But that’s the end of the positivity. The service was so slow that we ordered our second (and third) round of drinks before we had even put a dent in the prior round, and we waited almost two hours to get our entrees. However, we were patient and optimistic because the drinks and oysters were good, and we hadn’t yet had anything (other than service quality) that wasn’t on point. But then came our dinners. My wife ordered an absurdly expensive pork chop that, by the time the bone was cut away, consisted of about a 2” x 4” piece of meat. It was tiny, tough, and underwhelming (“that’s what she said”). I got the octopus, which was surprisingly tender, but tasted like it was marinaded in chili flakes and battery acid. I ate two bites and gave up, which left me sharing my wife’s hot-dog-sized sliver of pork chop and the store bought polenta that they failed to liven up even slightly, which my octo-ulcer was presented upon. We also ordered 3 sides and every single one was as disappointing as the entrees. Suffice it to say that we left bewildered at how a place we had enjoyed for 5 years or more had so suddenly taken such a precipitous nose dive. A friend clued us in later that Theo’s had recently been purchased by Southern Food Company, which makes total sense because I went to that place once and thought it sucked nearly as bad as they’ve now made Theo’s.
Theo's was disappointing. I'm probably not their demographic. The food was bland. We had humus as an appitizer. It looked like mashed squash or sweet potatos, but without the taste. It was actually tastless. I had the special, some kind of fish. Not much flavor and very dry. If you or any in your party are vegetarians or vegans, the choices are extremely limited. It was also very loud. Difficult to have a conversation. That said, it was loud because it was crowded so there are a lot of people who like Theo's, I'm just not one of them.