Protein pancakes are what you should ordervwhen you visit this wonderful franchise. They service is always 5 Stars! I always get seated immediately and my food always comes out fresh and hot from the kitchen. The coffee is great too. One of the best breakfast restaurants in the State of Arizona. You must come They the food. Everything is delicious.
This is the place to go for Sunday brunch. It's not too busy. We had went to a few other restaurants close by & they all had a long wait.The food was great & service was amazing. Don't wait go else where
Breakfast was good but during our experience a right apple EarPod appeared on the floor and we turned it in to our server. On Monday my husband realized it was his which he uses as a truck driver. We have. Even given the runaround by Tanya the manager. The server works at another store, the server was off, now Tanya is off herself and had promised to call back a day ago. Crickets from her. The server has the answer on what she did with it. We will never patronize another U S Egg again.
We were greeted at the door and asked for a seating arrangement outside. It was a bit warm but the serving staff set us up with an umbrella to fend off the sun. The wait staff was super and offered us the mimosa flight. Whoa was it tasty but way too big to finish. There were three of us and the breakfast entrees were totally delicious. Again too big to finish so we took them home to consume the next morning. Overall a fantastic find for a great breakfast.
Very good breakfast, with a positive focus on customer service; I had the Cornhuskers breakfast with Turkey Sausage(hard to find sometimes....I am sad when I come to a place that doesn't accommodate my desire to NOT eat pork products), and it was so plentiful that I was able to save it for lunch today, after work.GOOD WORK, U.S. EGG!
I didn't love it, hash browns were bland. The omelet was mostly egg, very little chorizo. My wife liked hers. The side of grits was huge and was good.
I've driven by this place a thousand times and finally decided to try it. Its not terrible and its my understanding that it used to be in the "very good" category. Like most things during the pandemic, I'm assuming it went downhill. The place was staffed with mostly inexperienced and inattentive wait staff. Our waiter literally spilled every drink we ordered on the table while setting them down. Hot chocolate, OJ, Coffee and then a big oops when he spilled the water pitcher all over. We changed tables. The waffels and pancakes were decent. Terrible hash browns with no flavor. The omelette had some fresh veggies and others that looked like they came from a can. A manager never came over and the waiter never re-appeared after dropping off the food. I had to go to the bar to pay for my meal. If I'm going to pay $20/person for breakfast, I can think of much better alternatives.
I've never had a bad experience there but did this time. I ordered a tuna sandwich with Cole slaw. I was brought a 1/2 sandwich with fries. I explained that this wasn't what I ordered. Instead of leaving me the 1/2 to eat and bringing me the other half and the cole slaw, he took my plate and said he had to prove I received only 1/2. So I waited while the other three ate. He finally delivered the sandwich with Cole slaw. It was chicken salad instead if tuna. He failed to come back in a timely manner for me to tell him I received wrong sandwich. Terrible service and they were not busy. Won't be going back.t
Food was great and service was quick. Ordered protein pancake and scrambled eggs. Eggs were moist and cooked perfectly and the protein pancake was delicious is very filling. Four stars because we were there at 8 am on a Wednesday morning and one of the womens stalls in the restroom did not have any seat covers.
Basic diner for breakfast. Very friendly service. Food was the usual breakfast faire. One thing I notice about the area (I was visiting from western New York State) is that the eggs and potatoes are never seasoned -- everything is very plain. I found myself adding a lot of salt and pepper, which I never have to do back home. This is not really a trait of this place, in particular, just a more general observation about the breakfast food in Arizona.