Recipe for Chili's Chili:Burn 1/2 pound patty on grill. Chop and add to bowl.Add 6oz. of grease from the grill trap.Stir in 1lb. CuminAdd 1/2lb. Of salt.Cook for 72 hours until paste like.Add 2oz more grease.Serve.You'd think a place named Chili's would have decent Chili! It was completely inedible, the salt burned my entire mouth and it literally made me nauseous. Went with friends and their food was okay, so just don't get the chili I guess.Cleanliness here left a lot to be desired. The dishes were nasty dirty, ironically the dirty silverware came in a little packet advertising Ecolab. They might want to rethink that ad strategy! It wasn't until after I drank the water that I found the layer of scum at the bottom of my glass. Take a look at the picture, omg it made my stomach do a flip flop when I saw it. So nasty!I will never, ever set foot in this location again. Chili's as a brand is usually pretty good, but not this restaurant.
I feel so bad that I don't remember the guys name but he was WONDERFUL! Glasses, light blue eyes, not too long of hair. He served us (a party of twelve) and even brought my little sister a new burger because she dropped it. Cannot describe how good his service is. GIVE THAT MAN A RAISE!!! And tell him I said thank you for being such a kind person. Thank you Thank you Thank you! And I'm so sorry I didn't catch your name!! All the love ❤️
The food came out on good timing and they pay attention to the way I and my friend ordered our meals. Great location will definitely come here inside of the Mesa/Tempe locations.
We stopped by for a late lunch and were less than impressed with this Chili's location. The store seems to be run by a bunch of high school students who were not wanting to really work. The servers, the hostess, etc all just sat around the bar and it was difficult to get any assistance (i.e. drink refill, etc). Our order was wrong but they did fix it. I'd bypass this location and find a different one.
Excellent food, excellent service. This is considered a training location, it’s where they train the managers for all the other locations. First time visiting this one. Really loved it.
Really great food & waiter, & we loved the delicious $10.99 lunch specials too - had a great birthday there! (& loved my free cookie dessert!)??
We went in after a long day at great wolf lodge with a party of 11. The man in a yellow polo which i presume is the manager was very rude. As soon as we came in he seemed annoyed. As the attendant was asking to seat us he interjected and asked how many were in our party. I told him 11. He went on to say well its going to be awhile my kitchen is short staffed. I said okay and you can split our group if needed between two bench's. He said yea its gonna be awhile, and didn't seat us. Another group of 6 came in and they sat them immediately while we were waiting. Mind you we can see plenty open spots. As we sat there realizing he didn't want our business we decided to just leave. As you can imagine no one went out of their way to speak to us on our way out. Good news is across the street was Red Robin who had awesome service.
Absolutely delicious!! I ate sooo much food and it was all perfect and amazingly delicious. We had fried pickles and fried cheese bites, omg Soo good..Dry rub ribs, absolutely amazing!!!
Haven’t been to Chili’s in a while. So glad I stopped in! My wife and I shared the steak/chicken/shrimp fajita combo. Perfect size for the both of us. It was fantastic! Cooked to perfection! The service was top-notch! The restaurant was super clean and fully staffed.Our total bill including tip was $25.Definitely will be returning soon!
The food arrived immediately after ordered! Fastest service I have ever had in a restaurant. Food was tasty too..had the Mediterranean chicken enchilada soup, French fries, chips - bottomless soup, salad , chips for lunch. Excellent neighborhood place. Awesome wait staff.