Never a disappointment, except we wish they would bring back the Italian Chicken Pizza :-)We normally would have taken pictures of the main course dishes, but our out-of-town relatives showed up.Everything was great!
Shoutout to the legendary waitress Madeline! 10/10 service! She was wonderful, food was amazing too!
Since we went on a weekday we were immediately seated. The booth was large so we all were very comfortable. Our server was really not all that attentive, but just enough to where we didn't feel totally forgotten. The food was great so kudos to the kitchen. Speaking of food, one meal was not what we ordered, but they left it on the bill along with the correct meal. Which is why I gave it 3 stars.
Food was outstanding. Hostess was hilarious. Our server was great until the end where I needed to split checks and acted like it was a problem while telling me it wasn't problem. Other than that the atmosphere my experience was fantastic. The bread and olive oil was soft and melted in your mouth. The pasta was cooked perfectly. The prices are reasonable and the portions are massive!
Family dinner here, everyone was happy! I had the Chicken Bryan (I think that’s what it was called?) with goat cheese. Delicious. Great family friendly atmosphere.
Good atmosphere and friendly service. Good food, but couldn't really taste the lobster in the lobster ravioli. The before dinner Italian bread was good. The calamari was a little too breaded and crispy. A 9 oz glass of wine was $13.50. The Tuscan grilled pork chop was good - thick and tender - like eating steak.
Ordered the all new Champagne pasta with shrimp for 20 dollars and it was completely flavorless. Grilled shrimp flavor over powers everything in this dish. Sauce has zero flavor! It should be advertised grilled shrimp with black pepper seasoning and linguine butter noodles.
It was definitely delicious as always. My steak was perfect. The son loved the Chicken Parmigiana and we also enjoyed the lobster ravioli. The service was superb and prompt considering how busy the pace was. Definitely going back soon
It would've have been 5 stars because of the so awesome service we received by the manager last time. However this time, the staff seemed distracted by a larger group. We asked to share the lasagna platter and they only brought one plate.Last time we each received a half loaf of lasagna on separate plates. I want it like last time. Come-on Carrabas, you can do better.
I was not fond of the food. Not enough variety of pasta dishes to choose from. The salad was dry, needed more dressing. The marinara sauce was too chunky, good flavor, but large chunks of tomatoes and other veggies, was too much. The only thing I really enjoyed, was the Calamari and Mozzarella. Service was ok, but, one of four dishes came out cold. Figured because the chicken ravioli was a faster dish to make. We also ordered peach sangria's... tasted like juice not from concentrate. As if I was drinking minute maid or something. Waste of money there. Otherwise, it was clean restaurant.