Best pizza I've ever had!!! I'm in town on a work travel and a local friend recommended this awesome place. You immediately feels welcome and right at home due to the friendly staff and the owner (Joe). I was told that everything on the menu is great, so I tried a couple. I'm now a big fan and will gladly return to this spot everytime I'm in town. It's a very popular place, so be patient with the wait; it's worthwhile.
Wow. I’m impressed! The food is pretty darn good but what’s more impressive is the atmosphere. They had live music on the patio. The inside is small and cozy and it’s like everyone is family, to the staff and all of the guests interacting with one another. It was just a very up close and personal experience like none I’ve ever experienced around here. Maybe it has something to do with its off grid location? Definitely will be my secret getaway for years to come! Family friendly
This was horrible! First of all on the website it shows specially pizza’s, for$3 more you can get it on a cauliflower crust. I ordered the “godfather “ pizza. For carry out. They brought my pizza out and showed it to me. I was amazed how small it was and the gal said that’s the size of the cauliflower crust. That was not mentioned on the website nor did they tell me when ordering. Then I noticed there was no sauce on about a third of the pizza, and less than a half a cup of toppings with no cheese. This was thrown together in two minutes with about $3 of ingredients, I paid over $27 for this appetizer at best. They got my money this time, it will be the last time!!
Wow. I've had pizza all over the US, this is my absolute favorite.It lived up to the hype. The Theresa is VERY good. The crust is flavorful, chewy and really good. The tomatoes were especially flavorful - I love tomatoes and these were exceptional! And the bacon - that is not store bought, perfectly flavored and just the right amount without dominating. Then you get a bit of Basil and with the hint of balsamic vinegar, it'll comes together.MASTERFUL!THANK YOU Valentina's, we'll be back.
I really wanted to love this place! The outdoor seating is great. When we went, though, they were out of Coke, Sprite, garlic knots, meatballs and Detroit style pizza. We got the New York style pizza and the dough was really, really good but there wasn’t near enough sauce and hardly any cheese. I almost wonder if they were rationing it so they wouldn’t run out. Also, the ranch dressing was good but incredibly thick! Based on our experience, I’m sorry to say I can’t recommend this place.
I can’t believe I’m about to say this but I think they have Chicago and New York beat. We had the Godfather pizza and it was really really good. I will definitely go back.
Oh my, what a fantastic place! My wife and I found this hidden gem, and were completely surprised and thoroughly impressed! The Valentina's pizza is the best I have ever tasted! My wife and I shared fresh garlic knots and a pear vinaigrette salad. The amazing dinner was paired with a beautiful wine and craft beer selection and dessert was a fresh cannoli that rivaled the Cannoli King of Little Italy. Kind service, lots of character and the best gourmet pizza I've ever had, will keep this place from being hidden for very long! I encourage you to make the trip to East Limestone to experience this soon-to-be famous local treasure!
Lived in the Madison Alabama area for 4 years and finally found the best pizza in town. Perfect crust and ingredients, cooked to perfection and the service is second to none. Price is worth every bite and the salads are also delicious. You have to try. They do carry out too.
Not your corner $5 pizza for sure! All freshly made with full flavor. If you like a nice small quant relaxing atmosphere, this is your place. You can catch a game on the 2 flatscreens while you listen the the sounds of Frank Sinatra & Other classic Italian music. Take a table outside and listen to live music to a great selection of beer & wine. ???
Moved here from the north, finally found the real deal pizza. Definitely going back to try other pies and the meatballs. Garlic knots are great too