Everything was absolutely amazing! Delicious food and impeccable service. Jordin was awesome! So attentive and knowledgeable. We will definitely be back soon!
Love eating there! We love to take our friends and clients there! Was there twice last week! The staff is always so nice and the food is delicious!
Hands down the best eggplant parmigiana I have ever had! The forest mushroom pizza was also very good and cooked in a wood fired oven so it had that good crust.
I have been to Tre Luna several times because the food is wonderful. The eggplant parmigiana is the very best I’ve ever had. The atmosphere is great and the restaurant is very clean. My only complaint is the service. Every time I eat there the service is slow and they get my order wrong. Ordered the tomato basil soup (wonderful) but have to wait for a long time for a spoon. Ordered the meatball sandwich (delicious) comes with fries Asked to substitute for a green salad and I get the fries and no salad. My husband ordered steak (cooked to perfection). No steak knife. It’s little things like this that are irritating. I’ll still eat there but I just know that it’s going to take a while to get my food and the service is not the best.
Saturday night we were able to walk in at 6 and get outside seating which was nice as inside was on noisy side. Service was attentive and quick. My wife went with the roasted chicken and I the veal piccata. Great meals that came out quick. We hope to return again soon.
The food was hands down the best with great portions of food! Happy hour was 4-6 and the cocktails were great! I can’t wait to return for more ! Great for date night and hanging out with friends!
My husband and I were visiting Birmingham for our anniversary and we were looking for a place to have dinner to celebrate. We came across Tre Luna on Google, and decided to try it out; we are SO glad we did!From the welcoming atmosphere the host and manager created when we walked in, to the time we left, we had an amazing experience. Our waiter, Patton, had wonderful suggestions, was attentive, and set the perfect pace for our dinner. Our food came out quickly, but we were never rushed. The booth side of the table was cozy and comfortable. Everything we had tasted amazing. The brussel sprouts were crispy, the wood-fired pizza was fabulous (GREAT crust), the filet was one of the best we’ve ever had (we ordered it with the chimichurri instead of the glaze and the roasted potatoes as well) and was perfectly cooked medium. It was so tender! The creme brûlée was a great way to end the meal as well. We each ordered a drink from the outdoor walk up bar as we waited for our table, and both of the drinks were wonderful as well.The atmosphere, food, and service were all impeccable, and we will definitely be back when we are back in town.Thank you for a wonderful evening!
Great restaurant! We had to wait a few minutes on a table, but food was delivered quickly after ordering. FYI: There is no kids menu, but our little loved the pepperoni pizza and had plenty slices left over. Looking forward to eating here again!
The best oysters I’ve EVER had !!
We have celebrated several birthdays there and have had excellent service. The food is beautifully presented and the menu items are mouth watering. Sometimes I just want to order the whole menu.