Food Is Awesome!!! And Service was Amazing!! I reccomend the Garden location. It is the Best!!
We ate here last night just before they closed. They were understaffed but still very polite , fast, and efficient . The server was Callie H. She was friendly, patient, and very attentive . We thoroughly appreciated the experience .
We were there for an early Mothers Day Lunch around 11 a.m.The waitress didn't keep up with our Drink Refills or anything else.The food was delicious, but portions were extremely small for the prices. I had a broken Femur and on a Cane not able to walk well, and we were NOT seated at any of the empty Tables nearby, but.....totally all away around the Back of the Restaurant!!! I was in so much Pain!!!The Bill Came my Son tipped 20.00 on a 62.00 Bill. My Son gave his 20.00 tip personally to the Waitress. My Son then gave4 twenty dollar bills towards the bill expecting 18.00 change back. My Son waited & waited for his change, when the waitress asked him what else he needed, he said he needed his change. The waitress got mad at him & said she thought that the extra was her tip!!!! My son said I've already given you 20.00 for a tip, I can't give you18.00 more!! The service was horrible! This was the Gadsden, Alabama "Red Lobster"We won't be going back there.
Very good customer service they do a outstanding job.
The crispy Brussel sprouts are fabulous!!
I had one of their 3 shrimp meals and wife had garlic shrimp skewers. Naturally we had to have a marga jetter. As usual, their food was hot, perfectly made and tasted great. A shout out to our server Amanda. This lady is super nice, polite, respectful, courteous and just down right sweet. When asked, she informed me they now offer those who possess a military veteran ID card, you will receive a 10% discount. A great tasting meal, nice folks and ample quantity of food. Can't beat that.
Slow…. Slow…. Slow…. Food mediocre
Slow…. Slow…. Slow…. Food mediocre
When we arrived, we were told there is a 45 min wait but waited 1 hr 15 min. Short staffed? Not sure but there was over half the tables empty. When we got to the table, service didn't get better. Soda was too carbonated but somewhat quickly remedied. However, my food was just warm. The drawn butter was cold, grainy and thick. Had to stop someone and asked for warm butter and she preceded to tell me this was the way drawn butter was. After about a minute of realizing she was just going to argue with me, I told her to bring me something warm. She brought 'shrimp butter'. Her quote, not mine. Salty to say the least. We decided we probably don't want to eat food from a server that doesn't understand seafood. Yuck. Won't be back. Sadly but secured in that decision. Leadership needs to revamp that restaurant.
The only issue I had was I wasn't sure which waiter or waitress was our server. After the lady sat us at a table I seen 3 different ones. One refilled our drinks, one brought the food, and a totally different one brought us biscuits. But otherwise the food was awesome, the place was clean, and the service was on point.