Homewrecker burrito was off the chain, got all my favs on it!
From the moment you open the door there’s an awful smell. And it doesn’t smell like food. It smells like actual hot garbage. We decided to stay anyway because Moe’s is usually really good. For me, I didn’t enjoy my food at all. It wasn’t fresh and barely hot. After leaving I started feeling sick.
Great food and nice yet efficient workers. This is my daughter's absolute favorite place to grab lunch, so she took me along this time. I highly recommend the nachos! Trust me, you get plenty for the price! Soda fountain area was clean and well maintained. They have one of the fountain machines that you can choose like a hundred combinations like lemon Coke or strawberry Dr. Pepper. 5☆s
It was alright not impressed with the way the food was put together but it had the moes flavors
Great food and nice yet efficient workers. This is my daughter's absolute favorite place to grab lunch, so she took me along this time. I highly recommend the nachos! Trust me, you get plenty for the price! Soda fountain area was clean and well maintained. They have one of the fountain machines that you can choose like a hundred combinations like lemon Coke or strawberry Dr. Pepper. 5☆s
Aweful service Tiny portions Crappy owner
Good food but portion size is very little compared to the other southwest grills in Dothan
Got to Moe’s…. 2 cars pull up to the patio; people are coming in from side door. Come to find out they were employees and friends of those employees.They go behind the counter and start making their own food. I’m waiting …. One of the employees who was there already said she had a customer and told one of the guys to go to end of line.I left without ordering because this was extremely unprofessional! No one cared that I left.
Friendly staff that seems happy working together...good service...clean and tasty.
Short & sweet review.Food always cold.Burrito are put together sloppy.Clean tables? None!Went there last Monday to get a burrito & they were out of the wrap. How is it possible for a business that solely sells burritos for the most part be out of the most important ingredient??Salsa either too watery or thick. Who ever preps the line clearly puts 0% effort. Would not recommend, until they improve