We chose Chop Steakhouse & Bar to celebrate the launch my book, Forever Five - Adventures of The Ladybug Hunter. The service was fantastic and food mouthwatering as usual. A special shout out to the manager who took extra care to be sure the gluten allergy at our table was cared for. Our server was excellent and the patio is perfect! Highly recommend this establishment.
Wow! My boyfriend and I had our Anniversary supper tonight at Chop and we were absolutely blown away! The food was delicious; the best steaks we have ever eaten. The intimate ambience was perfect. Literally the best service we’ve had anywhere. Our waitress, Amanda, was amazing as well as all the other staff that stopped by to make sure we had an excellent experience. At the end we received a card wishing us a Happy Anniversary (who does that? How thoughtful!) Highly recommended!
We haven't been in for a long time, and nothing has changed.We order a few appetizers, screaming fries, meatball, and steak bites. Food was good and the service was fine.
Always a very elegant and classy experience to be in this restaurant. Latest we went for Valentine's day supper and was a pleasant experience. Was a few mins wait time even after having a reservation but considering it's a special day we can ignore that.Food was lovely as always.We highly recommend their steak bites as an appetizer. Goes equally well with wine or beer.Steaks are fresh and simple but delicious. Servers are polite and friendly. Read a news that Chop was selected in the list of top 100 fine dining in Canada
The service was amazing, the wine and my tuna tartare were delightful; my steak on the other hand, was overcooked a bit burnt to my taste and very hard to chew; More wine please! Having a great time with my friend, and why not? There's always room for dessert, right? Creme Brulee, my favorite ?!Time to go, OOPS! Such a great time that I almost forgot about the $45 overcooked steak...
Attended for supper and a few drinks with colleagues.It was a busy night. Good atmosphere. It was obvious the staff were busy. The service was understandably slower than expected.The decor is a nice break from the typical Regina windowless steakhouse scene. I've always wondered what happens at the Diplomat or the Cottage when the power goes out... How do the clientèle see themselves out? Oil based lanterns? The flame from fried cheese? Or do the eyes of old Prime Ministers' light up and guide the way? A question for another time...What impressed me most was what happened when the manager at Chop came out from the kitchen to inform two of my friends that the steaks they had ordered had been overdone. This issue was picked up before the steaks were even brought to the table. Good quality control measures. The remaining members of our party had already received our meals.In a gesture to make things right, the manager offer my friends the option of any appetizer, free of charge, to apologize for the delayed meals. Apology accepted, appetizers ordered, and the night moved on.The missing steaks and free appetizers showed up within 5 minutes.It's refreshing to know that there are still some places out there willing to acknowledge an issue with service and do what they can to correct it. This makes the customer want to return.And to top it all off, the steak was excellent.
The building itself was extremely cold, seemed like they did have the heat on. Food came not warm but not cold, and it wasn't all that great. Steaks were cooked properly, but the flavour wasn't there. My son ordered a kid burger and it was over done, and totally plain. Baked potatoes came with fake bacon bits which ruined the flavour. All in all, 2/5.
Happy hour
We were seated and attended to quickly, food was excellent and came out in a very reasonable time. Steaks were cooked perfectly and sides were hot and delicious. Ambience was a bit more open, but it was not too loud in the restaurant section. Would definitely recommend.
Great atmosphere. Best prime rib in the city. Love the vibes in the bar. Excellent service.