La pizza Capri
La pizza était très bonne !
MR KHALID CHUNU is a wonderful binary manager. He was able to help me invest and make profit quickly and with ease. KHALID treats every person involved in the deal with respect and kindness. I appreciate Khalid attention to details, He really went extra mile for me. I had 4 different real investment and had no luck. Magdalene was able to help grow my investment in 5 days. I would be happy to work with Khalid again in the future and I recommend HIM to anyone who is looking for a real investment manager. you can reach him on via; Email: [email protected] WhatsApp: +971556492765
Amazing restaurant. A place you must visit if you are in trois rivières. Everything we had was exquisite, you could taste every ingredient. And what to say about the restaurant ambiance & decorations, it made you feel like being on a family restaurant in Italy
They serve great pizza. Interesting interior design
Like always, the food was delicious and we had a great service!
Pizza was uncooked under toppings. Pasta was very aldente and sauce was bland. Inedible. Staff was courteous and the restaurant itself is very beautiful and warm. Nice ambiance and place to sit.
1st time eating here:. Service: Good service 3/5? waitress very attentive, maybe because it wasn't busy at time. Food: 2/5? we ordered an antipasto, the squid(calamari) was overcooked, old or refried from yesterday. Bruschetta, tomatoes should be smaller and lacked seasoning and flavor. Main course: 0/5? I ordered the calzone, had 2 bites with pepperoni and the rest of the calzone was totally empty, I told the waitress when she picked up my dish and the restaurant still charged me for the full meal, even if 98% of my meal stayed on my plate. Presentation: 0/5? got a BIG empty calzone berried under a very large amount of tomato sauce and cheese. It looked like they were hiding something. Oh! Yes! an empty calzone. Gordon Ramsay would not be happy with this dish.? To compensate for the bad calzone, they offer me dessert or a fancy coffee to choose from the dessert platter. Since, I don't eat desserts, I picked one of the fancy coffees, and what did a get you ask, a regular coffee ?. My friends all had pasta dishes, the plates looked good, but not sure if they liked it, since only 1/5 finished everything, as for the rest a little less than half went to the garbage. Place: Nice ambiance, I liked the seating arrangement, it's different, but not easy to get to your seat. Since it's Italian, I was hoping for some beautiful Italian music, we got dance music instead. Price: 2/5?$$$$ it's like any other overpriced Italian restaurant. Paying 18$ to 29$ for a plate of pasta it's ridiculous, especially when you know the price of pasta and even if the pasta is freshly made. I never pick Italian as a restaurants.( No, it wasn't my choice) Would I go again, good question ? only if I had no other choice, but probably not.
Service was good but the food did not reflect the price. $20 for bolgonese pasta and there was very little meat in the meat sauce. Tasted okay but not amazing or worth $20 in my opinion.
3.5 ? The service was amazing, don't waste you time with the bruschetta as it was big flavorless chunk of tomatoes on a soggy bread covered with a bit of parmegian. The pizza was delicious the highlights was definitely the dough (solid dough seriously) the topping layout wasn't the most visually appealing and look like they where carelessly thrown on there. The pasta and Bolognaise was dry and bland, similiar to pasta that would come from a box and sauce from a can.(though they claim to have home made pasta it didn't feel/tasted like it.)Loved the very rustic decor though. It's a very nice place.