Very delicious lunch. Had the takoyaki, Wasabi octopus, salmon don bowl and it was so fresh, served quickly and extremely delightful. I was impressed by the freshly grated wasabi on my don bowl. Service was also great. Our server was super nice and helpful.
The ramen was good, fresh and served nice and hot. There is no 'japanese' ambiance but service is fast. Cons - Water is not cold and tables are very small inside; Terrace is nice spacious. Overall highly recommend because of value.
Such a lovely spot for single/couple diners. Love the saumon Goma. The cold noodles were chewy and covered with green onions and fried onions. I'll definitely come again and try more!
Understaffed, rushed service, and low quality noodle. There's barely enough broth to keep the noodle moist, and what little there is has almost no flavor, only the stickyness of gelatin. Very dissapointing. Noodle was overcooked as well. A well cooked instant ramen at home would be better.
The Montreal ramen tour continues!For a place that hasn't been around too long, it definitely has a worked in feel.Friendly service, I was on the tail end of the lunch rush so it was a bit slower than usual but no problem.The tonkotsu with chasu and spicy miso was great. The bone broth was tasty, the spinach and mushrooms a nice touch, the noodles thin and well cooked. My egg was a bit overcooked though. Good portions and value.
Very cute spot located in the mile end, the service was nice but the ramen wasn’t as good as I’d like. It was missing flavour ( the broth just tasted like water) and I had to ask them to bring me some extra sauce for it to taste something. However, the seating arrangement is quite unique and I love it and will have to go back to give it another try.
Great experience - right from the katsu (crispy and hot) to the ramen itself. Good portion and friendly staff - highly recommended for a wholesome meal.PS They played Korean music while I was there which was quite entertaining too! ?
Highly recommended if you're in the Mile End and have a hankering for ramen!I ordered the Chashu Tonkotsu - Spicy miso, and I have to say, I was pleasantly surprised. The noodles were springy, the broth was flavorful and rich, and the chashu was so tender that it fell apart when I poked at it with the chopsticks. The egg, which you can sort of see in the upper right corner, was perfectly soft-boiled. I found the green beans as a garnish odd at first, but they gave a hint of surprising freshness amidst the richness of the broth and chashu. What's more, the black fungus offered a bit of texture that to me, elevated this ramen to the next level. And of course, the spicy miso was flavorful on its own and added a bit of a kick to the dish. I think the chef who conceptualized this dish put a lot of effort and care into it.Overall, the restaurant had a nice vibe, and the service was fast and friendly. I'd certainly go back.
Un des meilleurs ramens en ville
Very cute place discovered on the go, I like the tables disposition and the atmosphere in general. I choose for me a Honey Matcha iced tea, 2 sides dishes: Goma-ae and Takowasa, main dishes was Don Chashu and a Matcha cake. The portion of the main dish was generous so I took the leftover at home. Everything was good and interesting to taste. Bf took Takoyaki and a Don Kara-age. Prices are very affortable!!