Sure the food looked good, but it was barely edible. All the seafood was dry, overcooked and too salty. Probably wasn't fresh. We were joking at the end of the meal about how we're looking forward to the orange slices, but we only got fortune cookies at the end.Probably top 5 worst restos I've ever been to in my life.
Love the vibe, low key Chinatown, HK style, I miss that.There is a counter you can order meat to go (char siu, roasted duck and pork etc.).I did dine in, good service but wasn't impressed with the food. Noty favorite in Chinatown.Cantonese chow mein: meat a little tough, not that tasty but very saltyBeef with pepper sauce: don't know if I misunderstood but I'm not used to seeing broccoli in this dish (usually just meat). Flavor and tenderness was ok, pepper flavor was weak, didn't give me that kick in flavor I usually get.
Tofu and mushrooms is good! Beef is a bit of a miss as it's quite sinewy. Kung Pao chicken is not bad; not spicy though, it is adapted for local taste.
A good place for a quick meal. We had the hot and sour soup, large serving to share along with a broccoli dish and chicken dish.Large portions and very tasty.
Very low key authentic chinese restaurant. Mind the staircase to heaven. Spacing is not the best for covid dine in but they do have plastic separators that does the job. Food is always great and prices are decent considering the price of everything is going up. Next level sped up inflation. The complimentary soup is great too ? I usually go for their hot sale chicken and sesame pulled chicken. They have really good braised beef too. Their hot sale seafood trio (shrimp/calamari/scallop) is so good.
If you're in Chinatown, and you're looking for affordable but yummy chinese food. Whether it's dimsum, soup or roasted duck, this place is the best one so far. Overall, great service, clean place and generous serving of food.
It's ok. We had the cantonese fried lobster and the sizzling beef with mushrooms. Food was great. Ambiance and the service could be much better. I didn't like the way you are asked to give a tip, since we thought there was already 10% table charge. Not really used to such practices in Chinese restaurants, but I guess that's just normal here (in Montreal). Go for the food and skip the overpriced alcoholic beverages.
When you’re walking down St Laurent Blvd towards Montreal’s Old port you’re going to make a right down Rue De La Gauchetière O, which looks like an alleyway but has some cool shops. You’re going to look for the stairs going up. Now, I will be honest, when you first get to the door you may think this can’t be it, but it is. Don’t let the appearance fool you, this place is amazing! It’s some of the best Chinese food I have had and I have had a lot. The General Tso Chicken and Sizzling Chicken with Black Bean were great and I would definitely order them again. I look forward to going back next time I am in Montreal.
Great Lobster Yee Mein and Hong Kong Cantonese crispy chow Mein noodles. Had the first dish 3 times and the latter 4 times during my 16 day visit in Montréal. They are Soooo good !!
What a nice find in Montreal to switch up the palate a bit. Not sure how I found this place but I know the Google reviews helped solidify it when I did. Coming from Toronto where we have some amazing Chinese Food restaurants this place ranks right near the top for me. Large menu with many traditional favourites all done extremely well I was really impressed and I’d go back again guaranteed. My favourites were the General Tso Chicken was one of the best ever and the Sizzling Chicken with Black Bean was amazing too I’d highly recommend this place to anyone ?????